Bourbon Vanille Eis
Packaged product Sweets and Desserts Bon Gelati
Bourbon Vanille Eis contains 214 kcal per 100 g.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 12.6 g | 16% |
| Saturated fat L | 11.4 g | 57% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 22.1 g | 8% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 19.7 g | |
| Added sugars L | 10.8 g | 22% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets and desserts (median 3.3 g)
- Fiber0.2 gin the lowest quarter of sweets and desserts (median 0.75 g)
- Sugars19.7 gin the lowest quarter of sweets and desserts (median 24.6 g)
- Fat12.6 gabove the median for sweets and desserts (median 11.3 g)
- Saturated fat11.4 gabove the median for sweets and desserts (median 7.5 g)
- Sodium20 mgin the lowest quarter of sweets and desserts (median 56 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bon Gelati
- Barcode
- 20180201
- Quantity
- 1000 ml, 500 g
- Category
- Tiefkühlprodukte
- Packaging
- Plastic,PP 5 - Polypropylene,Can,frozen,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skimmed milk, 30% whipped cream, sugar, whey product, glucose-fructose syrup, dextrose, glucose syrup, emulsifier: mono - and diglycerides of fatty acids*, stabilizers: locust bean gum, guar gum, bourbon vanilla extract, ground extracted vanilla beans, coloring carrot concentrate, *plant-based, may contain traces of gluten, soy, peanuts and nuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarGlucose syrup
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bourbon Vanille Eis?
100 g of Bourbon Vanille Eis has 214 kcal.
How much protein is in Bourbon Vanille Eis?
Bourbon Vanille Eis contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.3 g).
How many carbs are in Bourbon Vanille Eis?
Bourbon Vanille Eis has 22.1 g of total carbohydrates per 100 g, including 0.2 g of fiber and 19.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bourbon Vanille Eis?
Bourbon Vanille Eis contains 12.6 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).
How much sodium is in Bourbon Vanille Eis?
100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20180201. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.