Bourbon
Packaged product Other Foods BRITANNIA
Bourbon contains 494 kcal per 100 g. A serving, 10 g (10 g) provides about 49 kcal.
Roughly 59% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 20.3 g | 26% |
| Saturated fat L | 10.1 g | 51% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 119 mg | 5% |
| Total carbohydrates L | 72.7 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 37 g | |
| Added sugars L | 35.1 g | 70% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 59%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for other foods (median 6.9 g)
- Sugars37 gin the top quarter of other foods (median 3.5 g)
- Fat20.3 gin the top quarter of other foods (median 6.4 g)
- Saturated fat10.1 gin the top quarter of other foods (median 1.9 g)
- Sodium119 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BRITANNIA
- Barcode
- 0694189138724
- Quantity
- 50g g
- Label serving
- 10 g
- Category
- BISCUTS
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Refined Wheat Flour (Maida), Sugar (33%), Refined Palm Oil, Edible Maize Starch, Colours (150a, 150d, 122, 110, 133 & 102), Cocoa Solids (2.7%), Milk Solids, Raising Agents [500(ii) & 503(ii)], Nature Identical & Artificial (Vanilla, Chocolate Milk & Milky Cocoa) Flavouring Substances, Emulsifiers [471 & 322(i)], Milk Chocolate (0.1%) [Emulsifier (322(i))] and Iodised Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilMilkSalt
Frequently asked questions
How many calories are in Bourbon?
100 g of Bourbon has 494 kcal. Serving, 10 g (10 g): about 49 kcal.
How much protein is in Bourbon?
Bourbon contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0.5 g in serving, 10 g (10 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Bourbon?
Bourbon has 72.7 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bourbon?
Bourbon contains 20.3 g of fat per 100 g, of which 10.1 g is saturated (51% of the Daily Value).
How much sodium is in Bourbon?
100 g contains 119 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0694189138724. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 8, 2026.
Last updated: . Source description: "BOURBON". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.