Black Pepper Chips
Packaged product Snacks Randy's Pickles
Black Pepper Chips contains 26 kcal per 100 g. A serving, 2 onz, 56.7 g (56.7 g) provides about 15 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 4.2 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of snacks (median 1.1 g)
- Sugars1.8 gabove the median for snacks (median 1.8 g)
- Sodium1,200 mgabove the median for snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 26 kcal | 26 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 1,199 mg | 1,200 mg |
Product details
- Brand
- Randy's Pickles
- Barcode
- 0869682000025
- Label serving
- 2 ONZ (56.7 g)
- Category
- salted-snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mm colorado, classic daikon kimchi Mm Local Foods | 26 | 1.8 g | 3.5 g | 0 g |
| Pickled Champignons Belveder | 26 | 3 g | 4 g | 0 g |
| Polish Dill Pickles Belveder | 26 | 1 g | 6 g | 0 g |
| Kenchi Ferments, Kenchi Kenchi Ferments Llc | 26 | 1.8 g | 5.3 g | 0 g |
| Kenchi Ferments, Mustard Kale Kenchi Kenchi Ferments Llc | 26 | 1.8 g | 3.5 g | 0 g |
| White Napa Kimchi Choi's Kimchi Llc | 26 | 1.8 g | 5.3 g | 0 g |
| Classic Sauerkraut Cleveland Kitchen | 26 | 1.8 g | 5.3 g | 0 g |
| Whiskey dill Cleveland | 26 | 1.8 g | 5.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1896174. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
- Open Food Facts, record 0869682000025. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.