Black olives
Packaged product Vegetables Winco Foods
Black olives contains 100 kcal per 100 g. A serving, 15 g, 15 g (15 g) provides about 15 kcal.
Roughly 77% of its calories come from fat, with 23% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 151 kcal per 100 g across 217 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 23%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 0.9 g)
- Fiber0 gin the lowest quarter of vegetables (median 3 g)
- Fat10 gin the lowest quarter of vegetables (median 15 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 2.5 g)
- Sodium800 mgbelow the median for vegetables (median 920 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Winco Foods
- Barcode
- 0070552700185
- Label serving
- 15 g (15 g)
- Category
- Black pitted olives
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ripe olives, water, salt, ferrous gluconate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Large Pitted California Ripe Olives Pearls | 100 | 0 g | 6.7 g | 10 g |
| Black Pitted Large California Ripe Olives Musco Family Olive Co. | 100 | 0 g | 6.7 g | 10 g |
| Aceitunas negras Carbonell sin hueso 340 g Carbonell | 90 | 1 g | 0 g | 10 g |
| Aceitunas negras sin hueso Carbonell | 90 | 1 g | 0 g | 10 g |
| Pitted black olives Sainsbury's | 88 | 0.67 g | 0.023 g | 8.8 g |
| Olives noires dénoyautées Horeca | 119 | 0.5 g | 0 g | 13 g |
| Aceitunas negras deshuesadas El Corte Inglés | 119 | 0 g | 0 g | 13 g |
| Aceitunas negras deshuesadas Feudo Verde | 119 | 0.5 g | 0 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0070552700185. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.