Black Forest cherry dark chocolate
Packaged product Sweets and Desserts Montezuma's
Black Forest cherry dark chocolate contains 567 kcal per 100 g.
Roughly 66% of its calories come from fat, with 27% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (569 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 24 g | 120% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 9 g | 32% |
| Total sugars L | 31 g | |
| Added sugars L | 3.8 g | 8% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 27%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sweets and desserts (median 8.3 g)
- Fiber9 gbelow the median for sweets and desserts (median 11 g)
- Sugars31 gin the top quarter of sweets and desserts (median 28 g)
- Fat40 gin the lowest quarter of sweets and desserts (median 42.1 g)
- Saturated fat24 gin the lowest quarter of sweets and desserts (median 26 g)
- Sodium120 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Montezuma's
- Barcode
- 5060719920285
- Quantity
- 90g
- Category
- Dark chocolate bars with more than 70% cocoa
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark chocolate contains cocoa solids 70% min. Dark chocolate 96% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin & vanilla extract), freeze dried cherries 4% & natural flavouring: cherry FOR ALLERGENS SEE INGREDIENTS IN BOLD VEGAN. MAY CONTAIN TRACES OF MILK, NUTS & PEANUTS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Noir - PUUR Carrefour BIO | 567 | 9 g | 37 g | 41 g |
| Chocolat Dégustation 70% cacao DIPA | 567 | 8.8 g | 35 g | 41 g |
| chocolat puur 70% Carrefour BIO | 567 | 10 g | 36 g | 41 g |
| Chocolat noir à pâtisser 70% Chocolaterie Castelain | 567 | 8 g | 28.7 g | 43.5 g |
| Dark Carla | 567 | 9 g | 36 g | 41 g |
| Dark absolute 99% cacao LINDT SPRUNGLI SAS | 567 | 14.2 g | 9 g | 49 g |
| 72% cacao Belgian dark chocolate bar Trader Joe's | 567 | 10 g | 43.3 g | 43.3 g |
| Tablette Andoa Noir 70% - Chocolat Noir Biologique Et équitable Valrhona | 568 | 7.7 g | 39 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060719920285. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.