Biggie Muffins
Packaged product Bread and Baked Goods Little Bites
Biggie Muffins contains 403 kcal per 100 g. A serving, 1 2 muffins, 67 g (67 g) provides about 270 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 3.7 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 44.8 mg | 15% |
| Sodium L | 358 mg | 16% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 35.8 g | |
| Added sugars L | 34.3 g | 69% |
| Protein L | 3 g | 6% |
| Vitamin D L | 0.3 µg | 1% |
| Calcium L | 29.9 mg | 2% |
| Iron L | 0.45 mg | 2% |
| Potassium L | 104 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber0 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Sugars35.8 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat17.9 gin the top quarter of bread and baked goods (median 7 g)
- Saturated fat3.7 gabove the median for bread and baked goods (median 1.6 g)
- Sodium358 mgbelow the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Little Bites
- Barcode
- 0072030025421
- Label serving
- 1 2 Muffins (67 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nice Stick Bread Yamazaki Bakery | 403 | 7.2 g | 42.4 g | 23.5 g |
| Roll Yo! Britannia | 403 | 5.5 g | 60 g | 15.7 g |
| Breadsticks Sea Salt S. Remoundos | 403 | 11.7 g | 72 g | 7.1 g |
| Muffins McEnnedy | 403 | 4.1 g | 56.4 g | 17.8 g |
| Bio chickpea crackers + rosemary Krippu | 403 | 22.3 g | 48.8 g | 10 g |
| Nature&Bienfaits Crackers Tomate et Piment d'Espelette Bio Soleil | 403 | 10.1 g | 48.7 g | 17 g |
| Little Bites BIGGIE Muffins Entenmann’s | 403 | 3 g | 56.7 g | 19.4 g |
| Crackers sésame Léa Nature | 403 | 13.9 g | 65.8 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biggie Muffins?
100 g of Biggie Muffins has 403 kcal. Serving, 1 2 muffins, 67 g (67 g): about 270 kcal.
How much protein is in Biggie Muffins?
Biggie Muffins contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 2 muffins, 67 g (67 g). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Biggie Muffins?
Biggie Muffins has 56.7 g of total carbohydrates per 100 g, including 0 g of fiber and 35.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biggie Muffins?
Biggie Muffins contains 17.9 g of fat per 100 g, of which 3.7 g is saturated (19% of the Daily Value).
How much sodium is in Biggie Muffins?
100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072030025421. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.