BEYOND STEAK Plant-Based Seared Tips
BEYOND STEAK Plant-Based Seared Tips contains 180 kcal per 100 g. A serving, 100.0 g (100 g) provides about 180 kcal.
Roughly 55% of its calories come from protein, with 26% from fat and 18% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (196 kcal per 100 g).
100 g provides 158% of the Daily Value for Thiamin (B1), 88% of the Daily Value for Vitamin B6 and 82% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0.5 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 270 mg | 12% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 1 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 24 g | 48% |
| Vitamin E L | 1.5 mg | 10% |
| Thiamin (B1) L | 1.9 mg | 158% |
| Riboflavin (B2) L | 0.45 mg | 35% |
| Pantothenic acid (B5) L | 3.5 mg | 70% |
| Vitamin B6 L | 1.5 mg | 88% |
| Folate (B9) L | 35 µg | 9% |
| Calcium L | 30 mg | 2% |
| Iron L | 12.5 mg | 69% |
| Magnesium L | 45 mg | 11% |
| Potassium L | 500 mg | 11% |
| Zinc L | 9 mg | 82% |
| Copper L | 0.51 mg | 57% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55%
- Carbohydrates 18%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24 gin the top quarter of meat (median 15.6 g)
- Sugars1 gin the lowest quarter of meat (median 2.2 g)
- Fat5 gin the lowest quarter of meat (median 11.7 g)
- Saturated fat0.5 gin the lowest quarter of meat (median 1.1 g)
- Sodium270 mgin the lowest quarter of meat (median 340 mg)
- Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BEYOND
- Barcode
- 0810057291159
- Quantity
- 226 g
- Label serving
- 100.0 g
- Category
- plant-based-meat
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Wheat gluten, Fava bean protein, Canola oil, Flavours, Amino acid blend (L-threonine, L-lysine and L-tryptophan), Sugars (dextrose, pomegranate extract), Spices, Salt, Potassium chloride, Vitamins and minerals (niacin [vitamin B3], pyridoxine hydrochloride [vitamin B6], thiamine hydrochloride [vitamin B1], riboflavin [vitamin B21, cyanocobalamin [vitamin B12], calcium pantothenate [vitamin B5], zinc gluconate, ferric orthophosphate), Garlic powder, Onion powder, Apple cider concentrate, Lime juice solids, Yeast extract, Carrot powder, Vinegar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarSaltGarlicOnionYeastVinegar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BEYOND STEAK Plant-Based Seared Tips?
100 g of BEYOND STEAK Plant-Based Seared Tips has 180 kcal. Serving, 100.0 g (100 g): about 180 kcal.
Is BEYOND STEAK Plant-Based Seared Tips high in protein?
BEYOND STEAK Plant-Based Seared Tips contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 24 g in serving, 100.0 g (100 g). About 55% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15.6 g).
How many carbs are in BEYOND STEAK Plant-Based Seared Tips?
BEYOND STEAK Plant-Based Seared Tips has 8 g of total carbohydrates per 100 g, including 2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BEYOND STEAK Plant-Based Seared Tips?
BEYOND STEAK Plant-Based Seared Tips contains 5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).
What vitamins and minerals does BEYOND STEAK Plant-Based Seared Tips contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (158% DV), Vitamin B6 (88% DV), zinc (82% DV), Pantothenic acid (B5) (70% DV) and iron (69% DV). The full list is in the vitamins and minerals table above.
How much sodium is in BEYOND STEAK Plant-Based Seared Tips?
100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810057291159. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.