Beer Brats
Packaged product Beverages Tofurky
Beer Brats contains 263 kcal per 100 g. A serving, 1 serving, 92 g (92 g) provides about 242 kcal.
Roughly 54% of its calories come from fat, with 33% from protein and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
100 g provides 18% of the Daily Value for Vitamin E, 14% of the Daily Value for copper and 12% of the Daily Value for selenium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 16.2 g | 21% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 515 mg | 22% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 3 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 22.2 g | 44% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.89 mg | 1% |
| Vitamin D L | 0.03 µg | 0.2% |
| Vitamin E L | 2.7 mg | 18% |
| Thiamin (B1) L | 0.033 mg | 3% |
| Riboflavin (B2) L | 0.027 mg | 2% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.1 mg | 2% |
| Vitamin B6 L | 0.052 mg | 3% |
| Folate (B9) L | 21.5 µg | 5% |
| Vitamin B12 L | 0.006 µg | 0.3% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 25.5 mg | 6% |
| Phosphorus L | 40.8 mg | 3% |
| Potassium L | 354 mg | 8% |
| Zinc L | 0.43 mg | 4% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.23 mg | 10% |
| Selenium L | 6.8 µg | 12% |
| Iodine L | 18 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 13%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.2 gin the top quarter of beverages (median 0.7 g)
- Fiber2 gin the top quarter of beverages (median 0.05 g)
- Sugars3 gbelow the median for beverages (median 4.9 g)
- Fat16.2 gin the top quarter of beverages (median 0.2 g)
- Saturated fat1.5 gabove the median for beverages (median 0.1 g)
- Sodium515 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels
- Water73.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.4 g |
|---|
Carotenoids (2)
| Beta-carotene L | 7.1 µg |
|---|---|
| Vitamin D (D2 + D3), International Units L | 0 IU |
Other components (2)
| Water L | 73.6 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 261 kcal | 263 kcal |
| Protein | 21.7 g | 22.2 g |
| Carbohydrates | 8.7 g | 9.1 g |
| Fat | 16.3 g | 16.2 g |
| Fiber | 2.2 g | 2 g |
| Sugars | 2.2 g | 3 g |
| Sodium | 533 mg | 515 mg |
Product details
Ingredients
WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED NON-GMO CANOLA OIL, ORGANIC TOFU (WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), ONIONS, ORGANIC SOY FLOUR, FULL SAIL AMBER ALE (WATER, MALTED BARLEY, HOPS, YEAST), SEA SALT, ORGANIC CANE SUGAR, SPICES, DEHYDRATED ONION, GARLIC PUREE, CARRAGEENAN, DEHYDRATED GARLIC, KONJAC.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilOnionSaltSugarGarlicYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2496458. License: CC0 1.0 (U.S. public domain). Source record dated February 10, 2023. Imported November 6, 2026.
- Open Food Facts, record 0025583006010. License: ODbL 1.0 (Open Food Facts). Source record dated July 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.