Beefless Pasta Bake

Packaged product Meat President's Choice Plant Based

Beefless Pasta Bake contains 119 kcal per 100 g. A serving, 1 plat, 320 g (320 g) provides about 380 kcal.

Roughly 45% of its calories come from carbohydrates, with 29% from fat and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 20% of the Daily Value for copper and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

119kcal per 100 g
7.8 gprotein
14.1 gcarbohydrates
4.1 gfat
380kcal in serving, 1 plat, 320 g (320 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 119 kcal
Total fat L 4.1 g 5%
Saturated fat L 1.3 g 6%
Trans fat L 0.031 g
Cholesterol L 1.6 mg 0.5%
Sodium L 18.4 mg 0.8%
Total carbohydrates L 14.1 g 5%
Dietary fiber L 2.2 g 8%
Total sugars L 1.9 g
Protein L 7.8 g 16%
Vitamin E L 0.094 mg0.6%
Calcium L 46.9 mg4%
Iron L 2 mg11%
Magnesium L 34.4 mg8%
Potassium L 219 mg5%
Zinc L 0.7 mg6%
Copper L 0.18 mg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 45%Fat: 29%119kcal / 100 g
  • Protein 25%
  • Carbohydrates 45%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper20%Iron11%Magnesium8%Zinc6%Potassium5%Calcium4%Vitamin E0.6%

Nutritional insights

  • Protein7.8 gin the lowest quarter of meat (median 17.1 g)
  • Fiber2.2 gin the top quarter of meat (median 0.2 g)
  • Sugars1.9 gabove the median for meat (median 1 g)
  • Fat4.1 gbelow the median for meat (median 8.8 g)
  • Saturated fat1.3 gin the lowest quarter of meat (median 3.2 g)
  • Sodium18.4 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
President's Choice Plant Based
Barcode
0060383060602
Label serving
1 plat (320 g)
Category
Meat

Ingredients

Ingredients not reported.

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Beef Stir Fry Strips Tesco 119 21.6 g 0 g 3.5 g
Bbq Beef Crunch Sushi Gourmet 119 4.2 g 18 g 3.3 g
Weg Double Smoked Ham - Off-the-Bone Wegmans 119 19.4 g 1.8 g 3.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0060383060602. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beefless Pasta Bake?

100 g of Beefless Pasta Bake has 119 kcal. Serving, 1 plat, 320 g (320 g): about 380 kcal.

How much protein is in Beefless Pasta Bake?

Beefless Pasta Bake contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 25 g in serving, 1 plat, 320 g (320 g). About 25% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Beefless Pasta Bake?

Beefless Pasta Bake has 14.1 g of total carbohydrates per 100 g, including 2.2 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beefless Pasta Bake?

Beefless Pasta Bake contains 4.1 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

What vitamins and minerals does Beefless Pasta Bake contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (20% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beefless Pasta Bake?

100 g contains 18.4 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.