How many calories are in Beef Summer Sausage?

100 g of Beef Summer Sausage has 286 kcal. Serving, 1 serving, 56 g (56 g): about 160 kcal.

Is Beef Summer Sausage high in protein?

Beef Summer Sausage contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 1 serving, 56 g (56 g). About 25% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Beef Summer Sausage?

Beef Summer Sausage has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Summer Sausage?

Beef Summer Sausage contains 23.2 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

How much sodium is in Beef Summer Sausage?

100 g contains 1,040 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beef Summer Sausage

Packaged product Meat Dietz & Watson

Beef Summer Sausage contains 286 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 160 kcal.

Roughly 73% of its calories come from fat, with 25% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g

17.9 gprotein

1.8 gcarbohydrates

23.2 gfat

160kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	286 kcal
Total fat L	23.2 g	30%
Saturated fat L	8.9 g	45%
Trans fat L	0.89 g
Cholesterol L	71 mg	24%
Sodium L	1,040 mg	45%
Total carbohydrates L	1.8 g	0.7%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	17.9 g	36%
Vitamin D L	0 µg	0%
Calcium L	30 mg	2%
Iron L	1.8 mg	10%
Potassium L	252 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 25%
Carbohydrates 2%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein17.9 gabove the median for meat (median 17.1 g)
Fiber0 gin the lowest quarter of meat (median 0.2 g)
Sugars0 gin the lowest quarter of meat (median 1 g)
Fat23.2 gin the top quarter of meat (median 8.8 g)
Saturated fat8.9 gin the top quarter of meat (median 3.2 g)
Sodium1,040 mgin the top quarter of meat (median 423 mg)
Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	286 kcal	286 kcal
Protein	17.9 g	17.9 g
Carbohydrates	1.8 g	1.8 g
Fat	23.2 g	23.2 g
Fiber	0 g	0 g
Sugars	0 g	0 g
Sodium	1,036 mg	1,040 mg

Product details

Brand: Dietz & Watson
Barcode: 0031506641138
Quantity: 56 g
Label serving: 1 serving (56 g)
Category: Meat
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF, SALT, DEXTROSE, SPICE, MUSTARD SEED, NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Garlic

Similar products

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Garlic Beef Jerky Wally's	286	42.9 g	14.3 g	3.6 g
Breakfast sausage Seven Sons	286	15.7 g	0 g	24.3 g
Angus uncured beef franks Good & Gather	286	10.7 g	1.8 g	26.8 g
Peppered beef jerky Clover Valley	286	35.7 g	25 g	5.4 g
Teriyaki beef jerky Jack Link's	286	35.7 g	21.4 g	5.4 g
Beef Tender Bites Original Jack Link's	286	32.1 g	25 g	5.4 g
Pork Tender Bites Jack Link's	286	22.9 g	31.4 g	5.7 g
Nashville Hot Beef Jerky Beef Jerky experience	286	46.4 g	7.1 g	7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2632332. License: CC0 1.0 (U.S. public domain). Source record dated June 16, 2023. Imported November 6, 2026.
Open Food Facts, record 0031506641138. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.