Beef & chianti ragu

Packaged product Meat Marks & Spencers

Beef & chianti ragu contains 125 kcal per 100 g.

Roughly 40% of its calories come from carbohydrates, with 34% from protein and 26% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 97 kcal per 100 g across 13 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef & chianti ragu by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
10.3 gprotein
12.3 gcarbohydrates
3.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 3.6 g 5%
Saturated fat L 1.4 g 7%
Sodium L 152 mg 7%
Total carbohydrates L 12.3 g 4%
Dietary fiber L 1.2 g 4%
Total sugars L 2.6 g
Added sugars L 0 g 0%
Protein L 10.3 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 40%Fat: 26%125kcal / 100 g
  • Protein 34%
  • Carbohydrates 40%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.3 gabove the median for meat (median 4.9 g)
  • Sugars2.6 gabove the median for meat (median 1.9 g)
  • Fat3.6 gbelow the median for meat (median 4.9 g)
  • Saturated fat1.4 gbelow the median for meat (median 2 g)
  • Sodium152 mgin the lowest quarter of meat (median 480 mg)
  • Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
00725019
Category
Beef stews
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bœuf haché (31 Pâtes : rigatoni cuites (21 %) (Semoule de blé dur ; (contient Gluten) Eau • Huile de colza • Tomates (14%) • Tomates cerises (10% Oignons • Eau • Carottes • Concentré e tomate • Céleri Purée d'ail • Vin rouge chianti • Fromage grana padano (Fromage grana padano (Lait) Conservateur : Lysozyme (Œufs)) Bacon fumé haché cuit (Viande de Dorc (90%) • Eau • Sels de salaison (Sef • Conservateur : Nitrite de sodium) • Antioxydant : E301) • Huile d'olive • Fecule de maïs • Sel • Persil • Tomates séchées • Herbes déshydratées (Origan • Feuilles de laurier • Basilic) • Vinaigre de vin blanc • Huile de colza • Cèpes déshydratés • Poivre noir concassé • Epices moulues (Poivre noir • Noix de musqade) • Ail déshydraté •

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilTomatoOnionOlive oilSaltVinegarGarlic

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FoodCaloriesProteinCarbsFat
Ragout de boeuf à la biere et polenta Coop 126 6.7 g 11 g 6 g
Migros Migros 126 20 g 0.5 g 5 g
Boeuf Carottes Conserverie St Christophe 140 13 g 2.7 g 8.6 g
season beef chuck roast for Brea Aldi 142 17.7 g 2.7 g 7.1 g
Vegetable stew with beef Southgate 97 3 g 6.8 g 6.8 g
Beef Stew Puritan 88 3.4 g 7.6 g 4.9 g
Boeuf Strogonow z makaronem Międzychód 80 4.9 g 8.2 g 2.9 g
Mięso wołowe z makaronem i boczkiem wędzonym w sosie pomidorowym Męska Rzecz 79 3.3 g 6.8 g 4.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef & chianti ragu?

100 g of Beef & chianti ragu has 125 kcal.

Is Beef & chianti ragu high in protein?

Beef & chianti ragu contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value). About 34% of its calories come from protein. Compared with other meat, that is above the median (median 4.9 g).

How many carbs are in Beef & chianti ragu?

Beef & chianti ragu has 12.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef & chianti ragu?

Beef & chianti ragu contains 3.6 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Beef & chianti ragu?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00725019. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.