How many calories are in Beef Birria Burrito?

100 g of Beef Birria Burrito has 218 kcal. Serving, 1 burrito, 142 g (142 g): about 310 kcal.

Is Beef Birria Burrito high in protein?

Beef Birria Burrito contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 15 g in serving, 1 burrito, 142 g (142 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Beef Birria Burrito?

Beef Birria Burrito has 27.5 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Birria Burrito?

Beef Birria Burrito contains 7.7 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Beef Birria Burrito?

100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beef Birria Burrito

Packaged product Meals and Dishes Red's All Natural

Beef Birria Burrito contains 218 kcal per 100 g. A serving, 1 burrito, 142 g (142 g) provides about 310 kcal.

Roughly 50% of its calories come from carbohydrates, with 31% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

218kcal per 100 g

10.6 gprotein

27.5 gcarbohydrates

7.7 gfat

310kcal in serving, 1 burrito, 142 g (142 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	218 kcal
Total fat L	7.7 g	10%
Saturated fat L	2.1 g	11%
Cholesterol L	21.1 mg	7%
Sodium L	359 mg	16%
Total carbohydrates L	27.5 g	10%
Dietary fiber L	1.4 g	5%
Total sugars L	1.4 g
Added sugars L	0.7 g	1%
Protein L	10.6 g	21%
Vitamin D L	0.07 µg	0.4%
Calcium L	56.3 mg	4%
Iron L	0.99 mg	5%
Potassium L	169 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 19%
Carbohydrates 50%
Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.6 gabove the median for meals and dishes (median 10 g)
Fiber1.4 gbelow the median for meals and dishes (median 1.8 g)
Sugars1.4 gbelow the median for meals and dishes (median 2.6 g)
Fat7.7 gbelow the median for meals and dishes (median 8.3 g)
Saturated fat2.1 gbelow the median for meals and dishes (median 2.7 g)
Sodium359 mgbelow the median for meals and dishes (median 433 mg)
Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Red's All Natural
Barcode: 0850064234381
Label serving: 1 burrito (142 g)
Category: Meals and Dishes
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, concentrated crushed tomatoes, spices, salt, rice starch, yeast extract, sugar, molasses, natural flavors, cayenne pepper puree (chile peppers, salt, water), paprika, dextrose, lime juice concentrate, cider vinegar, water, tomatoes, pepper jack cheese (pasteurized milk, jalapeño peppers, cheese cultures, salt, enzymes), beans, onions, brown rice, cilantro, sunflower oil, corn starch, jalapeño peppers, tomato paste, chile guajillo puree (water, chile guajillo), sea salt, potato starch, garlic, onion powder, canola oil, spices, chipotle chili powder, garlic powder, wheat flour, water, canola oil, sea salt, cane sugar, organic whole wheat flour, enzymes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Salt Yeast Sugar Vinegar Onion Rice Sunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0850064234381. License: ODbL 1.0 (Open Food Facts). Source record dated August 24, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.