Basics chocolate frosting
Packaged product Sweets and Desserts Meijer
Basics chocolate frosting contains 382 kcal per 100 g. A serving, 2 tbsp, 34 g (34 g) provides about 130 kcal.
Roughly 66% of its calories come from carbohydrates, with 34% from fat and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 490 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 14.7 g | 19% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 4.4 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 279 mg | 12% |
| Total carbohydrates L | 64.7 g | 24% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 55.9 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 66%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2.9 gabove the median for sweets and desserts (median 2.5 g)
- Sugars55.9 gbelow the median for sweets and desserts (median 57.1 g)
- Fat14.7 gbelow the median for sweets and desserts (median 18.5 g)
- Saturated fat7.4 gbelow the median for sweets and desserts (median 16.7 g)
- Sodium279 mgin the top quarter of sweets and desserts (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 382 kcal | 382 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 64.7 g | 64.7 g |
| Fat | 14.7 g | 14.7 g |
| Fiber | 2.9 g | 2.9 g |
| Sugars | 55.9 g | 55.9 g |
| Sodium | 279 mg | 279 mg |
Product details
- Brand
- Meijer
- Barcode
- 0713733845786
- Label serving
- 2 Tbsp (34 g)
- Category
- Baking decorations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, partially hydrogenated vegetable oil (soybean, sunflower and/or cottonseed oils), water corn syrup, cocoa processed with alkali, corn starch, contains 2% or less of salt, mono and diglycerides, cellulose gum, polysorbate 60, sodium stearoyl lactilate, sodium acid pyrophosphate, chocolate liquor, nonfat milk, artificial flavor, citric acid, potassium sorbate (preservative).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Harvest hill, ultra creamy frosting, chocolate Harvest Hill | 382 | 0 g | 64.7 g | 14.7 g |
| Chocolate Frosting Transnational Foods Inc. | 382 | 0 g | 64.7 g | 14.7 g |
| Chocolate Frosting Mix Cherrybrook Kitchen | 381 | 4.8 g | 95.2 g | 0 g |
| Taste of inspirations, ice cream float mix, orange dreamsicle Taste Of Inspirations | 385 | 0 g | 87.9 g | 0 g |
| Cake & icing, triple chocolate Cakelove | 386 | 4.6 g | 42 g | 25 g |
| Gummy Cupcake Decorations Treat Street | 386 | 0 g | 85.7 g | 0 g |
| Sanding sugar Over The Top | 375 | 0 g | 100 g | 0 g |
| Sprinkles white sugar pearls Wilton | 375 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2638855. License: CC0 1.0 (U.S. public domain). Source record dated August 2, 2023. Imported November 6, 2026.
- Open Food Facts, record 0713733845786. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.