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Bartons, Peppermint Bark

Packaged product Sweets and Desserts Cherrydale Farms Inc.

Bartons, Peppermint Bark contains 500 kcal per 100 g. A serving, 0.5 piece, 40 g (40 g) provides about 200 kcal.

Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

100 g provides 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
5 gprotein
65 gcarbohydrates
30 gfat
200kcal in serving, 0.5 piece, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 30 g 38%
Saturated fat L 22.5 g 113%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 38 mg 2%
Total carbohydrates L 65 g 24%
Dietary fiber L 2.5 g 9%
Total sugars L 57.5 g
Protein L 5 g 10%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 100 mg8%
Iron L 2.7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 49%500kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Calcium8%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5 gabove the median for sweets and desserts (median 3 g)
  • Fiber2.5 gabove the median for sweets and desserts (median 0 g)
  • Sugars57.5 gabove the median for sweets and desserts (median 54 g)
  • Fat30 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat22.5 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium38 mgbelow the median for sweets and desserts (median 52 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 5 g5 g
Carbohydrates 65 g65 g
Fat 30 g30 g
Fiber 2.5 g2.5 g
Sugars 57.5 g57.5 g
Sodium 38 mg38 mg

Product details

Brand
Cherrydale Farms Inc.
Barcode
0053847323634
Label serving
0.5 PIECE (40 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark chocolate (sugar, chocolate [processed with alkali], cocoa butter, milk fat, soy lecithin - an emulsifier, vanilla), sugar, partially hydrogenated vegetable oil (palm kernel, coconut, and/or palm oil), corn syrup, nonfat milk powder, soy lecithin - an emulsifer), monoglycerides - an emulsifier, natural and artificial flavor, oil of peppermint, fd&c red #40, red #40 lake. red #3, blue #1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterCoconut oilPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2045622. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0053847323634. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bartons, Peppermint Bark?

100 g of Bartons, Peppermint Bark has 500 kcal. Serving, 0.5 piece, 40 g (40 g): about 200 kcal.

How much protein is in Bartons, Peppermint Bark?

Bartons, Peppermint Bark contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 0.5 piece, 40 g (40 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).

How many carbs are in Bartons, Peppermint Bark?

Bartons, Peppermint Bark has 65 g of total carbohydrates per 100 g, including 2.5 g of fiber and 57.5 g of sugars.

How much fat is in Bartons, Peppermint Bark?

Bartons, Peppermint Bark contains 30 g of fat per 100 g, of which 22.5 g is saturated (113% of the Daily Value).

What vitamins and minerals does Bartons, Peppermint Bark contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bartons, Peppermint Bark?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.