Barbell air dried steak

Packaged product Meat BARBELL

Barbell air dried steak contains 380 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 95 kcal.

Roughly 52% of its calories come from fat, with 48% from protein and 0.1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 286 kcal per 100 g across 769 products.

100 g provides 196% of the Daily Value for Vitamin B12, 24% of the Daily Value for iron and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Barbell air dried steak by BARBELL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
44.9 gprotein
0.1 gcarbohydrates
21.7 gfat
95kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 21.7 g 28%
Saturated fat L 9.2 g 46%
Trans fat L 0.7 g
Sodium L 1,000 mg 43%
Total carbohydrates L 0.1 g 0%
Dietary fiber not reported
Total sugars L 0.1 g
Added sugars L 0 g 0%
Protein L 44.9 g 90%
Vitamin B12 L 4.7 µg196%
Iron L 4.3 mg24%
Potassium L 650 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Carbohydrates: 0.1%Fat: 52%380kcal / 100 g
  • Protein 48%
  • Carbohydrates 0.1%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12196%Iron24%Potassium14%

Nutritional insights

  • Protein44.9 gin the top quarter of meat (median 39.3 g)
  • Sugars0.1 gin the lowest quarter of meat (median 17.1 g)
  • Fat21.7 gin the top quarter of meat (median 4.1 g)
  • Saturated fat9.2 gin the top quarter of meat (median 1.8 g)
  • Sodium1,000 mgin the lowest quarter of meat (median 1,610 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11.3 g
Polyunsaturated fat L0.5 g

Product details

Brand
BARBELL
Barcode
9358794000050
Quantity
200 grams
Label serving
1 portion (25 g)
Category
Beef jerkies
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, vinegar, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9358794000050. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Barbell air dried steak?

100 g of Barbell air dried steak has 380 kcal. Serving, 1 portion, 25 g (25 g): about 95 kcal.

Is Barbell air dried steak high in protein?

Barbell air dried steak contains 44.9 g of protein per 100 g (90% of the 50 g Daily Value), or 11.2 g in serving, 1 portion, 25 g (25 g). About 48% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 39.3 g).

How many carbs are in Barbell air dried steak?

Barbell air dried steak has 0.1 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barbell air dried steak?

Barbell air dried steak contains 21.7 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

What vitamins and minerals does Barbell air dried steak contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (196% DV), iron (24% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Barbell air dried steak?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.