Lower Sodium Naturally Hickory Smoked Bacon

Packaged product Meat SMITHFIELD

Lower Sodium Naturally Hickory Smoked Bacon contains 471 kcal per 100 g. A serving, 17 g, 17 g (17 g) provides about 80 kcal.

Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 202 kcal per 100 g across 39,064 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

471kcal per 100 g
29.4 gprotein
0 gcarbohydrates
41.2 gfat
80kcal in serving, 17 g, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 41.2 g 53%
Saturated fat L 14.7 g 74%
Trans fat L 0 g
Cholesterol L 118 mg 39%
Sodium L 882 mg 38%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 29.4 g 59%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 2.1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Fat: 76%471kcal / 100 g
  • Protein 24%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein29.4 gin the top quarter of meat (median 17.7 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat41.2 gin the top quarter of meat (median 8.6 g)
  • Saturated fat14.7 gin the top quarter of meat (median 3.2 g)
  • Sodium882 mgin the top quarter of meat (median 350 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 474 kcal471 kcal
Protein 35.3 g29.4 g
Carbohydrates 0 g0 g
Fat 41.2 g41.2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 882 mg882 mg

Product details

Brand
SMITHFIELD
Barcode
0070800040322
Label serving
2 Fried Slices (17g)
Category
Bacon, Sausages & Ribs

Ingredients

CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Applewood Smoked Bacon HICKORY SWEET 471 29.4 g 0 g 35.3 g
Bacon, Applewood Smoked HICKORY SWEET 471 29.4 g 0 g 41.2 g
Bacon, Applewood Smoked SAME CHOICE 471 29.4 g 0 g 35.3 g
Hickory Smoked Classic Cut Bacon, Hickory Smoked MEMBER'S MARK 471 35.3 g 0 g 41.2 g
Bacon SAM'S CHOICE 471 29.4 g 0 g 35.3 g
Nature's Promise, Uncured Hickory Smoked Bacon NATURE'S PROMISE 471 35.3 g 5.9 g 35.3 g
Hickory Smoked Bacon AHOLD 471 29.4 g 0 g 41.2 g
Carolina Pride, Sliced Bacon CAROLINA PRIDE 471 29.4 g 0 g 41.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lower Sodium Naturally Hickory Smoked Bacon?

100 g of Lower Sodium Naturally Hickory Smoked Bacon has 471 kcal. Serving, 17 g, 17 g (17 g): about 80 kcal.

Is Lower Sodium Naturally Hickory Smoked Bacon high in protein?

Lower Sodium Naturally Hickory Smoked Bacon contains 29.4 g of protein per 100 g (59% of the 50 g Daily Value), or 5 g in serving, 17 g, 17 g (17 g). About 24% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).

How many carbs are in Lower Sodium Naturally Hickory Smoked Bacon?

Lower Sodium Naturally Hickory Smoked Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Lower Sodium Naturally Hickory Smoked Bacon?

Lower Sodium Naturally Hickory Smoked Bacon contains 41.2 g of fat per 100 g, of which 14.7 g is saturated (74% of the Daily Value).

What vitamins and minerals does Lower Sodium Naturally Hickory Smoked Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lower Sodium Naturally Hickory Smoked Bacon?

100 g contains 882 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070800040322. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2616264. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "LOWER SODIUM NATURALLY HICKORY SMOKED BACON". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.