Calories in Babyfood, dessert, dutch apple, junior

Generic food Baby Foods

Babyfood, dessert, dutch apple, junior contains 79 kcal per 100 g. A typical serving of 1 oz (28.4 g) provides about 22 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in baby foods on FoodFactly, where the median is 69 kcal per 100 g across 345 foods.

100 g provides 20% of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: SR Legacy.

79kcal per 100 g
0.2 gprotein
19.2 gcarbohydrates
0.16 gfat
22kcal in 1 oz (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 79 kcal
Total fat I 0.16 g 0.2%
Saturated fat C 0.025 g 0.1%
Cholesterol Z 0 mg 0%
Sodium I 3 mg 0.1%
Total carbohydrates C 19.2 g 7%
Dietary fiber I 1.4 g 5%
Total sugars M 17.9 g
Protein I 0.2 g 0.4%
Vitamin A C 1 µg0.1%
Vitamin C I 18 mg20%
Vitamin D Z 0 µg0%
Vitamin E C 0.04 mg0.3%
Vitamin K C 0.5 µg0.4%
Thiamin (B1) I 0.01 mg0.8%
Riboflavin (B2) I 0.012 mg0.9%
Niacin (B3) I 0.048 mg0.3%
Pantothenic acid (B5) C 0.017 mg0.3%
Vitamin B6 C 0.017 mg1%
Folate (B9) C 0 µg0%
Vitamin B12 C 0 µg0%
Choline C 2.5 mg0.5%
Calcium I 3 mg0.2%
Iron I 0.11 mg0.6%
Magnesium I 4 mg1%
Phosphorus I 7 mg0.6%
Potassium I 67 mg1%
Zinc C 0.03 mg0.3%
Copper C 0.03 mg3%
Manganese I 0.02 mg0.9%
Selenium C 0.2 µg0.4%
Fluoride M 2 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 97%Fat: 2%79kcal / 100 g
  • Protein 1%
  • Carbohydrates 97%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C20%Copper3%Potassium1%Vitamin B61%Magnesium1%Riboflavin (B2)0.9%Manganese0.9%Thiamin (B1)0.8%Iron0.6%Phosphorus0.6%

Nutritional insights

  • Protein0.2 gin the lowest quarter of baby foods (median 2 g)
  • Fiber1.4 gabove the median for baby foods (median 0.6 g)
  • Sugars17.9 gin the top quarter of baby foods (median 7.6 g)
  • Fat0.16 gin the lowest quarter of baby foods (median 2.4 g)
  • Saturated fat0.025 gin the lowest quarter of baby foods (median 0.87 g)
  • Sodium3 mgin the lowest quarter of baby foods (median 25.5 mg)
  • Protein per 100 kcal0.25 gprotein density, useful for comparing foods with different calorie levels
  • Water80.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.006 g
Polyunsaturated fat C0.045 g
Sugars and starch (5)
Sucrose I8.8 g
Glucose I2.1 g
Fructose I5.3 g
Lactose I0 g
Maltose I0 g
Amino acids (18)
Tryptophan C0.002 g
Threonine C0.007 g
Isoleucine C0.008 g
Leucine C0.012 g
Lysine C0.013 g
Methionine C0.002 g
Cystine C0.003 g
Phenylalanine C0.006 g
Tyrosine C0.004 g
Valine C0.009 g
Arginine C0.006 g
Histidine C0.003 g
Alanine C0.007 g
Aspartic acid C0.035 g
Glutamic acid C0.021 g
Glycine C0.008 g
Proline C0.007 g
Serine C0.008 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.038 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0.001 g
SFA 16:0 C0.021 g
SFA 18:0 C0.003 g
MUFA 18:1 C0.006 g
PUFA 18:3 C0.008 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Beta-carotene C8 µg
Lycopene C0 µg
Lutein + zeaxanthin C11 µg
Retinol C0 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C6 µg
Other components (11)
Water I80.3 g
Alcohol Z0 g
Caffeine C0 mg
Ash I0.14 g
Theobromine C0 mg
Energy C330 kJ
Vitamin A, IU I18 IU
Folic acid Z0 µg
Folate, food C0 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Babyfood

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Baby Toddler juice, grape 62 0 g 15.4 g 0 g
Baby Toddler mangoes 60 0.82 g 15 g 0.38 g
Baby Toddler prunes 100 1 g 23.5 g 0.2 g
Baby Toddler pudding 86 1.8 g 17.6 g 0.98 g
Baby Toddler bananas, Stage 1 91 1 g 21.3 g 0.2 g
Baby Toddler bananas, Stage 2 91 1 g 21.3 g 0.2 g
Baby Toddler peaches, Stage 1 65 0.94 g 14.5 g 0.33 g
Baby Toddler peaches, Stage 2 65 0.94 g 14.5 g 0.33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in babyfood?

100 g of babyfood has 79 kcal. 1 oz (28.4 g): about 22 kcal. 1 jar (170 g): about 134 kcal.

How much protein is in babyfood?

Babyfood contains 0.2 g of protein per 100 g (0.4% of the 50 g Daily Value), or 0.057 g in 1 oz (28.4 g). About 1% of its calories come from protein. Compared with other baby foods, that is in the lowest quarter (median 2 g).

How many carbs are in babyfood?

Babyfood has 19.2 g of total carbohydrates per 100 g, including 1.4 g of fiber and 17.9 g of sugars.

How much fat is in babyfood?

Babyfood contains 0.16 g of fat per 100 g, of which 0.025 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does babyfood contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in babyfood?

100 g contains 3 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Does babyfood have the same nutrition not specified and dried or dry?

No. Per 100 g, babyfood, dessert, dutch apple, junior has 79 kcal, while babyfood, rice and apples, dry has 396 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170977. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.