Australian Jerky Kangaroo Soft
Packaged product Meat Billabong
Australian Jerky Kangaroo Soft contains 255 kcal per 100 g. A serving, 20 g (20 g) provides about 51 kcal.
Roughly 69% of its calories come from protein, with 26% from carbohydrates and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 286 kcal per 100 g across 769 products.
100 g provides 37% of the Daily Value for iron and 16% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 255 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 2,967 mg | 129% |
| Total carbohydrates L | 16.1 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 9.6 g | |
| Protein L | 43.5 g | 87% |
| Iron L | 6.7 mg | 37% |
| Potassium L | 747 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 69%
- Carbohydrates 26%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein43.5 gabove the median for meat (median 39.3 g)
- Sugars9.6 gbelow the median for meat (median 17.1 g)
- Fat1.4 gin the lowest quarter of meat (median 4.1 g)
- Saturated fat0.3 gbelow the median for meat (median 1.8 g)
- Sodium2,967 mgin the top quarter of meat (median 1,610 mg)
- Protein per 100 kcal17.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Billabong
- Barcode
- 9319530000222
- Quantity
- 100 g
- Label serving
- 20 g
- Category
- Beef jerkies
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kangaroo Meat, Sugar, Wheat Protein, Salt, Dextrose, Herbs & Spices, Soy Sauce, Canola Oil, Anti Oxidant (316), Sodium Nitrite (250), MSG (621).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Jerky Jack Link's | 256 | 36 g | 23.3 g | 2.4 g |
| Tiras curadas de ternera Kubdu | 256 | 52 g | 2.5 g | 4.2 g |
| Teriyaki beef jerky, teriyaki Oberto | 256 | 39.5 g | 23.3 g | 2.3 g |
| Beef Jerky Oberto | 256 | 39.5 g | 23.3 g | 2.3 g |
| Jack Link's Meat Snacks Beef Jerky Original Jack Link's | 253 | 39.7 g | 18 g | 2.5 g |
| Mr Beast Beef Jerky Original Jack Link's | 253 | 35 g | 20 g | 3.5 g |
| Beef Jerky Jack Links | 253 | 35 g | 20 g | 3.5 g |
| Nu3 Beef Jerky, Original, 6 X Nu3 | 253 | 51 g | 4 g | 3.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9319530000222. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.