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Atlantic Salmon Skin-On Raw

Packaged product Fish and Seafood Clamms

Atlantic Salmon Skin-On Raw contains 249 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 348 kcal.

Roughly 67% of its calories come from fat, with 32% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

249kcal per 100 g
20.3 gprotein
1 gcarbohydrates
18.8 gfat
348kcal in serving, 1 portion, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 18.8 g 24%
Saturated fat L 2.6 g 13%
Sodium L 32 mg 1%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 1 g
Protein L 20.3 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 2%Fat: 67%249kcal / 100 g
  • Protein 32%
  • Carbohydrates 2%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.3 gabove the median for fish and seafood (median 17 g)
  • Sugars1 gabove the median for fish and seafood (median 0.3 g)
  • Fat18.8 gin the top quarter of fish and seafood (median 7.4 g)
  • Saturated fat2.6 gabove the median for fish and seafood (median 1.5 g)
  • Sodium32 mgin the lowest quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Omega-3 fatty acids L1.7 g

Product details

Brand
Clamms
Barcode
9333995000009
Label serving
1 portion (140 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salmon Huon 249 20.4 g 0.9 g 18.5 g
Salmon En Croute With Barbers Cave Aged Cheddar Coop 249 11 g 20 g 14 g
Salmon Fillets Tesco 249 21.3 g 0.9 g 17.8 g
Salmon Wellington President’s Choice 249 12.7 g 19.9 g 13.3 g
Hot Smocked Salmon Foppen 248 23 g 1.3 g 16.3 g
Tuna Interspar 249 10 g 0 g 23.1 g
Scottish Salmon Fillets Specially Selected 248 20.8 g 0 g 18.3 g
salmon dames Lidl 249 20 g 0.9 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9333995000009. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Atlantic Salmon Skin-On Raw?

100 g of Atlantic Salmon Skin-On Raw has 249 kcal. Serving, 1 portion, 140 g (140 g): about 348 kcal.

Is Atlantic Salmon Skin-On Raw high in protein?

Atlantic Salmon Skin-On Raw contains 20.3 g of protein per 100 g (41% of the 50 g Daily Value), or 28.4 g in serving, 1 portion, 140 g (140 g). About 32% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Atlantic Salmon Skin-On Raw?

Atlantic Salmon Skin-On Raw has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atlantic Salmon Skin-On Raw?

Atlantic Salmon Skin-On Raw contains 18.8 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Atlantic Salmon Skin-On Raw?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.