Asian Chop

Packaged product Other Foods Etai's

Asian Chop contains 131 kcal per 100 g. A serving, 183 g, 183 g (183 g) provides about 240 kcal.

Roughly 41% of its calories come from fat, with 35% from carbohydrates and 24% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 64% of the Daily Value for Vitamin A and 18% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

131kcal per 100 g
7.1 gprotein
10.4 gcarbohydrates
5.5 gfat
240kcal in serving, 183 g, 183 g (183 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 5.5 g 7%
Saturated fat L 0.82 g 4%
Trans fat L 0 g
Cholesterol L 11 mg 4%
Sodium L 191 mg 8%
Total carbohydrates L 10.4 g 4%
Dietary fiber L 0.5 g 2%
Total sugars L 4.9 g
Protein L 7.1 g 14%
Vitamin A L 574 µg64%
Vitamin C L 16.4 mg18%
Calcium L 44 mg3%
Iron L 0.59 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 35%Fat: 41%131kcal / 100 g
  • Protein 24%
  • Carbohydrates 35%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A64%Vitamin C18%Calcium3%Iron3%

Nutritional insights

  • Protein7.1 gabove the median for other foods (median 7 g)
  • Fiber0.5 gbelow the median for other foods (median 1.9 g)
  • Sugars4.9 gabove the median for other foods (median 3.4 g)
  • Fat5.5 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0.82 gbelow the median for other foods (median 1.9 g)
  • Sodium191 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,910 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 131 kcal131 kcal
Protein 7.1 g7.1 g
Carbohydrates 10.4 g10.4 g
Fat 5.5 g5.5 g
Fiber 0.5 g0.5 g
Sugars 4.9 g4.9 g
Sodium 191 mg191 mg

Product details

Brand
Etai's
Barcode
0762089264000
Label serving
183 g (183 g)
Category
Other Foods

Ingredients

Napa cabbage, chicken, soy ginger dressing (honey, canola oil, lime juice, pickled ginger, soy sauce, tofu [water, organic soybeans, nigari, gypsum, garlic), carrots, wonton strips (enriched wheat flour [wheat flour], niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid, enzymes, vegetable oil [soybean and/or cottonseed oil], water, cornstarch, salt, sodium benzoate, almonds, green onion.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltAlmondOnionHoneyRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Asian Chop?

100 g of Asian Chop has 131 kcal. Serving, 183 g, 183 g (183 g): about 240 kcal.

How much protein is in Asian Chop?

Asian Chop contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 13 g in serving, 183 g, 183 g (183 g). About 24% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Asian Chop?

Asian Chop has 10.4 g of total carbohydrates per 100 g, including 0.5 g of fiber and 4.9 g of sugars.

How much fat is in Asian Chop?

Asian Chop contains 5.5 g of fat per 100 g, of which 0.82 g is saturated (4% of the Daily Value).

What vitamins and minerals does Asian Chop contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (64% DV) and Vitamin C (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Asian Chop?

100 g contains 191 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2068400. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0762089264000. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.