Apple Tray

Packaged product Fruits Ready Pac Produce Inc.

Apple Tray contains 125 kcal per 100 g. A serving, 1 cup fruit and 2 tbsp dip, 176 g (176 g) provides about 220 kcal.

Roughly 84% of its calories come from carbohydrates, with 14% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1,626 products.

100 g provides 11% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
0.57 gprotein
26.7 gcarbohydrates
2 gfat
220kcal in serving, 1 cup fruit and 2 tbsp dip, 176 g (176 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 2 g 3%
Saturated fat L 1.1 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 48 mg 2%
Total carbohydrates L 26.7 g 10%
Dietary fiber L 1.7 g 6%
Total sugars L 19.3 g
Protein L 0.57 g 1%
Vitamin A L 17.1 µg2%
Vitamin C L 10.2 mg11%
Calcium L 23 mg2%
Iron L 0.2 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 84%Fat: 14%125kcal / 100 g
  • Protein 2%
  • Carbohydrates 84%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C11%Vitamin A2%Calcium2%Iron1%

Nutritional insights

  • Protein0.57 gin the lowest quarter of fruits (median 1.8 g)
  • Fiber1.7 gbelow the median for fruits (median 2.1 g)
  • Sugars19.3 gin the top quarter of fruits (median 2.4 g)
  • Fat2 gin the top quarter of fruits (median 0 g)
  • Saturated fat1.1 gin the top quarter of fruits (median 0 g)
  • Sodium48 mgabove the median for fruits (median 29 mg)
  • Protein per 100 kcal0.46 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L57 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 0.57 g0.57 g
Carbohydrates 26.7 g26.7 g
Fat 2 g2 g
Fiber 1.7 g1.7 g
Sugars 19.3 g19.3 g
Sodium 48 mg48 mg

Product details

Brand
Ready Pac Produce Inc.
Barcode
0077745249063
Label serving
1 CUP FRUIT AND 2 TBSP DIP (176 g)
Category
Fruits and vegetables based foods
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apples (calcium ascorbate [added to maintain freshness and color]), caramel dip (high fructose corn syrup, nonfat milk, corn syrup, sugar, palm oil, modified cornstarch, butter [cream, salt], less than 2% of: disodium phosphate, potassium sorbate [preservative], salt, mono and diglycerides, artificial flavor, water, molasses, caramel color, natural flavor), grapes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleMilkSugarPalm oilButterSaltCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Tray?

100 g of Apple Tray has 125 kcal. Serving, 1 cup fruit and 2 tbsp dip, 176 g (176 g): about 220 kcal.

How much protein is in Apple Tray?

Apple Tray contains 0.57 g of protein per 100 g (1% of the 50 g Daily Value), or 1 g in serving, 1 cup fruit and 2 tbsp dip, 176 g (176 g). About 2% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 1.8 g).

How many carbs are in Apple Tray?

Apple Tray has 26.7 g of total carbohydrates per 100 g, including 1.7 g of fiber and 19.3 g of sugars.

How much fat is in Apple Tray?

Apple Tray contains 2 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Apple Tray contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Tray?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2490191. License: CC0 1.0 (U.S. public domain). Source record dated March 16, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0077745249063. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.