Angus Beef Tallow
Packaged product Meat Realgood
Angus Beef Tallow contains 800 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 120 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 207 kcal per 100 g across 79 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 800 kcal | |
| Total fat L | 93.3 g | 120% |
| Saturated fat L | 33.3 g | 167% |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of meat (median 16.1 g)
- Sugars0 gin the lowest quarter of meat (median 0.6 g)
- Fat93.3 gin the top quarter of meat (median 13 g)
- Saturated fat33.3 gin the top quarter of meat (median 5.5 g)
- Sodium0 mgin the lowest quarter of meat (median 486 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Realgood
- Barcode
- 0850049384919
- Quantity
- 794 g
- Label serving
- 1 tbsp (15 g)
- Category
- Beef preparations
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Angus Beef Tallow
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vitel Tonnè Aldi | 381 | 11 g | 3.3 g | 36 g |
| Wagyu Beef Deluxe | 375 | 27 g | 22.5 g | 19.5 g |
| Vitello Tonnato REWE Feine Welt | 364 | 11.6 g | 15 g | 34.6 g |
| Specially Selected Beef Meatballs With Prime Rib Seasoning Specially Selected | 341 | 16.5 g | 4.7 g | 28.2 g |
| Vitello tonnato Lidl | 338 | 12 g | 0.5 g | 32 g |
| Kit pour bo bun Ongxen | 336 | 4.4 g | 49 g | 13 g |
| Beef sticks Rural king | 333 | 16.7 g | 3.3 g | 26.7 g |
| Zero Sugar Grass Fed Original Beef Sticks Oberto | 313 | 31.3 g | 3.1 g | 21.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Angus Beef Tallow?
100 g of Angus Beef Tallow has 800 kcal. Serving, 1 tbsp, 15 g (15 g): about 120 kcal.
How much protein is in Angus Beef Tallow?
Angus Beef Tallow contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 g (15 g). About 0% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 16.1 g).
How many carbs are in Angus Beef Tallow?
Angus Beef Tallow has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Angus Beef Tallow?
Angus Beef Tallow contains 93.3 g of fat per 100 g, of which 33.3 g is saturated (167% of the Daily Value).
How much sodium is in Angus Beef Tallow?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850049384919. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.