All-Butter Croissants
Packaged product Sweets and Desserts Asda
All-Butter Croissants contains 415 kcal per 100 g. A serving, 1 croissant, 48 g (48 g) provides about 199 kcal.
Roughly 54% of its calories come from fat, with 38% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (413 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 16.3 g | 81% |
| Sodium | not reported | |
| Total carbohydrates L | 39.6 g | 14% |
| Dietary fiber L | 2.1 g | 7% |
| Total sugars L | 6.5 g | |
| Added sugars L | 6.4 g | 13% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 38%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of sweets and desserts (median 6.9 g)
- Fiber2.1 gabove the median for sweets and desserts (median 2 g)
- Sugars6.5 gin the lowest quarter of sweets and desserts (median 14 g)
- Fat25 gabove the median for sweets and desserts (median 21.3 g)
- Saturated fat16.3 gin the top quarter of sweets and desserts (median 11 g)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5063089684566
- Label serving
- 1 croissant (48 g)
- Category
- Croissants
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Water, Unsalted Butter (Milk) (21%), Sugar, Yeast, Pasteurised Whole Egg, Salt, Wheat Flour, Wheat Gluten, Flour Treatment Agent (Ascorbic Acid), Enzymes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissant crema cioccolato Bauli | 414 | 6.4 g | 51.9 g | 19.5 g |
| All Butter Croissants Specially Selected | 415 | 8 g | 43.8 g | 22.7 g |
| Mini-Croissants GUT&GÜNSTIG | 415 | 7.2 g | 50 g | 20.2 g |
| Croissant con farina integrale Buon'Ora Aldi | 415 | 8.6 g | 45 g | 23 g |
| Croissant granella Santangelo | 415 | 5 g | 44 g | 24 g |
| Mini cornetto dIGPasta sfoglia Santangelo | 415 | 7.2 g | 42.7 g | 22.4 g |
| Apricot Croissant 7Days | 415 | 5 g | 49 g | 22 g |
| Mini-Croissant Gut & Günstig | 415 | 7.2 g | 50 g | 20.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5063089684566. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.