All-Bran Buds

Packaged product Breakfast Cereals Kellogg's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

All-Bran Buds contains 267 kcal per 100 g. A serving, 0.5 cup, 45 g (45 g) provides about 120 kcal.

Roughly 83% of its calories come from carbohydrates, with 9% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 400 kcal per 100 g across 9,296 products.

100 g provides 167% of the Daily Value for Thiamin (B1), 73% of the Daily Value for iron and 39% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

All-Bran Buds by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
8.9 gprotein
80 gcarbohydrates
3.3 gfat
120kcal in serving, 0.5 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 3.3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 644 mg 28%
Total carbohydrates L 80 g 29%
Dietary fiber L 37.8 g 135%
Total sugars L 26.7 g
Added sugars L 26.7 g 53%
Protein L 8.9 g 18%
Vitamin D L 0 µg0%
Thiamin (B1) L 2 mg167%
Pantothenic acid (B5) L 1.1 mg22%
Vitamin B6 L 0.67 mg39%
Folate (B9) L 89 µg22%
Calcium L 44 mg3%
Iron L 13.1 mg73%
Potassium L 778 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 83%Fat: 8%267kcal / 100 g
  • Protein 9%
  • Carbohydrates 83%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)167%Iron73%Vitamin B639%Folate (B9)22%Pantothenic acid (B5)22%Potassium17%Calcium3%Vitamin D0%

Nutritional insights

  • Protein8.9 gbelow the median for breakfast cereals (median 9.3 g)
  • Fiber37.8 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars26.7 gin the top quarter of breakfast cereals (median 18 g)
  • Fat3.3 gin the lowest quarter of breakfast cereals (median 11.3 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 2 g)
  • Sodium644 mgin the top quarter of breakfast cereals (median 148 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L2.2 g
Other components (3)
Fiber, soluble L11 g
Fiber, insoluble L27 g
Folic acid L56 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 267 kcal267 kcal
Protein 8.9 g8.9 g
Carbohydrates 80 g80 g
Fat 3.3 g3.3 g
Fiber 37.8 g37.8 g
Sugars 26.7 g26.7 g
Sodium 644 mg644 mg

Product details

Brand
Kellogg's
Barcode
0038000198434
Quantity
22oz (623g)
Label serving
0.5 cup (45 g)
Category
Breakfast Cereals
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat bran, sugar, psyllium seed husk, contains 2% or less of salt, baking soda, annatto color, bht vitamins and minerals: niacinamide, reduced iron, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), folic acid, vitamin d3, vitamin b12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All-Bran Buds?

100 g of All-Bran Buds has 267 kcal. Serving, 0.5 cup, 45 g (45 g): about 120 kcal.

How much protein is in All-Bran Buds?

All-Bran Buds contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 45 g (45 g). About 9% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 9.3 g).

How many carbs are in All-Bran Buds?

All-Bran Buds has 80 g of total carbohydrates per 100 g, including 37.8 g of fiber and 26.7 g of sugars.

How much fat is in All-Bran Buds?

All-Bran Buds contains 3.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does All-Bran Buds contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (167% DV), iron (73% DV), Vitamin B6 (39% DV), Folate (B9) (22% DV) and Pantothenic acid (B5) (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All-Bran Buds?

100 g contains 644 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2595873. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0038000198434. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.