Aguila Corned Beef Chili Garlic
Aguila Corned Beef Chili Garlic contains 195 kcal per 100 g. A serving, 56 g (56 g) provides about 109 kcal.
Roughly 49% of its calories come from protein, with 47% from fat and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (208 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49%
- Carbohydrates 4%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of meat (median 17.1 g)
- Fat10.7 gabove the median for meat (median 8.8 g)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Natto Azuma | 195 | 15 g | 12.5 g | 8.8 g |
| Beef Carne Asada Raley’s | 195 | 19.5 g | 0 g | 12.4 g |
| Garlic Pork Kyiv M&S | 195 | 15.6 g | 7.4 g | 11.1 g |
| Ground Beef Member’s Mark | 195 | 19.5 g | 0 g | 12.4 g |
| Beef Boneless Stir Fry Hannaford | 195 | 20.4 g | 0 g | 12.4 g |
| Beef Loin New York Shabu USDA Choice By Kirkland | 195 | 20.4 g | 0 g | 12.4 g |
| Hamburge Bovino | 195 | 17.8 g | 1.9 g | 12.7 g |
| Marinated Beef Slices Short Ribs LA Style Sky Ranch | 195 | 15 g | 16.8 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4806515812963. License: ODbL 1.0 (Open Food Facts). Source record dated January 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.