Açai Bowl

Packaged product Breakfast Cereals Tattooed Chef

Açai Bowl contains 102 kcal per 100 g. A serving, 177 g (177 g) provides about 181 kcal.

Roughly 58% of its calories come from carbohydrates, with 34% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 400 kcal per 100 g across 9,296 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Açai Bowl by Tattooed Chef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
1.9 gprotein
14 gcarbohydrates
3.7 gfat
181kcal in serving, 177 g (177 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 3.7 g 5%
Saturated fat L 2.3 g 11%
Sodium not reported
Total carbohydrates L 14 g 5%
Dietary fiber L 2.7 g 10%
Total sugars L 7.8 g
Added sugars L 1.8 g 4%
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 58%Fat: 34%102kcal / 100 g
  • Protein 8%
  • Carbohydrates 58%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gin the lowest quarter of breakfast cereals (median 9.3 g)
  • Fiber2.7 gin the lowest quarter of breakfast cereals (median 7.1 g)
  • Sugars7.8 gin the lowest quarter of breakfast cereals (median 18 g)
  • Fat3.7 gin the lowest quarter of breakfast cereals (median 11.3 g)
  • Saturated fat2.3 gabove the median for breakfast cereals (median 2 g)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tattooed Chef
Barcode
0850044599622
Quantity
6 x 177 g
Label serving
177 g
Category
Breakfast Cereals
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purée [acai 25% (water, acai), banana (banana, antioxidants: ascorbic acid, citric acid), coconut milk (coconut extract, water)], strawberries 21%, blueberries 20%, granola 7% [gluten-free oat flakes, glucose syrup, sunflower oil, corn and cocoa-based extrudate (corn flour, sugar, cocoa powder, salt), sugar, honey, salt, antioxidant: extract rich in tocopherol], coconut flakes 2%. 15

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BananaOatsGlucose syrupSunflower oilSugarHoneySalt

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Kellogs Frosted Flakes Kellogg's 101 4.2 g 17.3 g 1.7 g
Hafer Apfel Müsli Vemondo 103 0.9 g 18 g 2.8 g
Classic Oatmeal Starbucks 101 3.9 g 13 g 3.2 g
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Yogurt Parfait with Granola Whippany Barclays 104 3.1 g 16.9 g 3.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Açai Bowl?

100 g of Açai Bowl has 102 kcal. Serving, 177 g (177 g): about 181 kcal.

How much protein is in Açai Bowl?

Açai Bowl contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 3.4 g in serving, 177 g (177 g). About 8% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.3 g).

How many carbs are in Açai Bowl?

Açai Bowl has 14 g of total carbohydrates per 100 g, including 2.7 g of fiber and 7.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Açai Bowl?

Açai Bowl contains 3.7 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850044599622. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.