5 Cheese Pizza, 5 Cheese
Packaged product Meals and Dishes Schnucks
5 Cheese Pizza, 5 Cheese contains 242 kcal per 100 g. A serving, 4.3 oz slice, 120 g (120 g) provides about 290 kcal.
Roughly 42% of its calories come from fat, with 39% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.
100 g provides 21% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 11.7 g | 15% |
| Saturated fat L | 5.8 g | 29% |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 642 mg | 28% |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.7 g | |
| Protein L | 11.7 g | 23% |
| Calcium L | 275 mg | 21% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 158 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 39%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.7 gin the top quarter of meals and dishes (median 6.4 g)
- Fiber1.7 gabove the median for meals and dishes (median 1.5 g)
- Sugars1.7 gbelow the median for meals and dishes (median 2 g)
- Fat11.7 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat5.8 gin the top quarter of meals and dishes (median 1.8 g)
- Sodium642 mgin the top quarter of meals and dishes (median 380 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 242 kcal | 242 kcal |
| Protein | 11.7 g | 11.7 g |
| Carbohydrates | 24.2 g | 24.2 g |
| Fat | 11.7 g | 11.7 g |
| Fiber | 1.7 g | 1.7 g |
| Sugars | 1.7 g | 1.7 g |
| Sodium | 642 mg | 642 mg |
Product details
Ingredients
"Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiarnin Mononitrate, Riboflavin, Folic Acid), Water, """"Oo Flour"""", Olive Oil, Yeast, Contains Less Than 2% Of Sea Salt, Sunflower Oil, Wheat Gluten, Raw Sugar, Natural Mold Inhibitors (Cultured Wheat Starch, Cultured Wheat Flour, Vinegar, Cultured Sugar), Semolina Flour, Ground Millet, Sugar, Salt, Natural Flavor, Enzymes, Dough Conditioner (Ascorbic Acid), Cheese Blend: Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Pasteurized Process Cheese (Cheddar, Provolone, And Swiss Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Sodium Citrate, Sodium Phosphate, Cream), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Fontina Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Feta Cheese (Pasteurized Milk, Cream, Whey Concentrate, Salt, Cheese Cultures, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Sauce: Tomato Puree, Sunflower Oil, Salt, Extra Virgin Olive Oil, Spices, Dehydrated Garlic Citric Acid, Basli, Oregano."
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOlive oilYeastSunflower oilSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Risotto alla zucca Cucinato | 242 | 5.2 g | 30 g | 11 g |
| Creamy Andouille Spicy Andouille Sausage In A Creamy Alfredo Sauce With Penne Pasta And Topped With Parmesan Cheese Pasta, Creamy Andouille 7-eleven | 242 | 8 g | 18.9 g | 14.8 g |
| Bacon, egg & cheese with potatoes & onions burritos, bacon, egg & cheese Bob Evans | 243 | 9.6 g | 22.8 g | 11.8 g |
| Sausage, egg & cheese tacos, sausage, egg & cheese Owens | 243 | 9.6 g | 21.3 g | 13.2 g |
| Risotto con porcini Chef a casa | 243 | 2 g | 28 g | 14 g |
| Sausages, egg & cheese tacos Owens | 243 | 9.6 g | 21.3 g | 13.2 g |
| Bacon, egg & cheese tacos, bacon, egg & cheese Owens | 243 | 9.6 g | 22.8 g | 11.8 g |
| Tacos Owens | 243 | 9.6 g | 21.3 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2163570. License: CC0 1.0 (U.S. public domain). Source record dated August 20, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041318095166. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.