How many calories are in 4 Strawberry Cones?

100 g of 4 Strawberry Cones has 315 kcal. Serving, 65 g (65 g): about 205 kcal.

How much protein is in 4 Strawberry Cones?

4 Strawberry Cones contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 1.6 g in serving, 65 g (65 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3 g).

How many carbs are in 4 Strawberry Cones?

4 Strawberry Cones has 41.3 g of total carbohydrates per 100 g, including 1.5 g of fiber and 22.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Strawberry Cones?

4 Strawberry Cones contains 15.3 g of fat per 100 g, of which 12.3 g is saturated (62% of the Daily Value).

How much sodium is in 4 Strawberry Cones?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

4 Strawberry Cones

Packaged product Sweets and Desserts Morrisons

4 Strawberry Cones contains 315 kcal per 100 g. A serving, 65 g (65 g) provides about 205 kcal.

Roughly 53% of its calories come from carbohydrates, with 44% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (291 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

315kcal per 100 g

2.4 gprotein

41.3 gcarbohydrates

15.3 gfat

205kcal in serving, 65 g (65 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	315 kcal
Total fat L	15.3 g	20%
Saturated fat L	12.3 g	62%
Sodium L	68 mg	3%
Total carbohydrates L	41.3 g	15%
Dietary fiber L	1.5 g	5%
Total sugars L	22.6 g
Added sugars L	32.5 g	65%
Protein L	2.4 g	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 53%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2.4 gbelow the median for sweets and desserts (median 3 g)
Fiber1.5 gin the top quarter of sweets and desserts (median 1.3 g)
Sugars22.6 gin the lowest quarter of sweets and desserts (median 24 g)
Fat15.3 gabove the median for sweets and desserts (median 14 g)
Saturated fat12.3 gin the top quarter of sweets and desserts (median 10 g)
Sodium68 mgabove the median for sweets and desserts (median 40 mg)
Protein per 100 kcal0.76 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Morrisons
Barcode: 5010525048697
Quantity: 260 g
Label serving: 65 g
Category: Plant-based ice cream cones
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Sugar, Strawberry sauce (13%) (glucose-fructose syrup, strawberry purée, water, sugar, modified maize starch, thickeners (pectins, xanthan gum), colours (anthocyanins, carotenes), acidity regulators (citric acid, lactic acid), flavouring), Coconut fat, Potato starch, Glucose syrup, Lupin protein, Chickpea flour, Maltodextrin, Dextrose, Fat reduced cocoa powder, Maize flour, Rice flour, Emulsifiers (rapeseed lecithins, mono - and diglycerides of fatty acids), Calcium carbonate, Salt, Flavourings, Caramelised sugar syrup, Vegetable juice concentrates (beetroot, carrot), Stabilisers (locust bean gum, guar gum), Colour (carotenes).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Glucose syrup Chickpeas Rice Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5010525048697. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.