150ge EXCEPTIONAL Hand Cooked ROAST CHICKEN & THYM
150ge EXCEPTIONAL Hand Cooked ROAST CHICKEN & THYM contains 499 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 499 kcal.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 499 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0.41 g | 0.8% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of poultry (median 17.6 g)
- Fiber4.2 gin the top quarter of poultry (median 0.25 g)
- Sugars1.5 gabove the median for poultry (median 0.89 g)
- Fat27 gin the top quarter of poultry (median 4.5 g)
- Saturated fat2.5 gabove the median for poultry (median 1.2 g)
- Sodium472 mgabove the median for poultry (median 305 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Hand cooked roast chicken and thyme flavour potato crisps INCREDIENTS Potatoes, Vegetable Oils in varying proportions [Rapeseed, Sunflower], Roast Chicken and Thyme Seasoning [Ri Flour, Onion Powder, Salt, Sugar, Vst Extrac Powder, Flavouring, Thyme, Parsley, otassium Chloride, Chicken Powder]. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. WARNING Safety first: To avoid danger of suffocation, please keep this bag away from babies and small children. NUTRITION We suggest this product provides 6 servings Typical Values Per Per RI 100g 1/6 pack Energy kJ 2088 522 8400 Energy kcal 500 125 2000 279 6.8g 70g Fat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSunflower oilOnionSaltSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5063089654651. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.