100% pure Canadian Maple syrup

Packaged product Sweets and Desserts Brookdale

100% pure Canadian Maple syrup contains 364 kcal per 100 g. A serving, 35 ml (35 g) provides about 127 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.3% from fat and 0.1% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (343 kcal per 100 g).

100 g provides 113% of the Daily Value for manganese and 98% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

100% pure Canadian Maple syrup by Brookdale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
0.1 gprotein
89.4 gcarbohydrates
0.1 gfat
127kcal in serving, 35 ml (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 40 mg 2%
Total carbohydrates L 89.4 g 33%
Dietary fiber L 0 g 0%
Total sugars L 80.9 g
Added sugars L 100 g 200%
Protein L 0.1 g 0.2%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0.066 mg6%
Riboflavin (B2) L 1.3 mg98%
Niacin (B3) L 0.081 mg0.5%
Pantothenic acid (B5) L 0.036 mg0.7%
Vitamin B6 L 0.002 mg0.1%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 106 mg8%
Iron L 0.11 mg0.6%
Magnesium L 21 mg5%
Phosphorus L 2 mg0.2%
Potassium L 219 mg5%
Zinc L 1.1 mg10%
Copper L 0.018 mg2%
Manganese L 2.6 mg113%
Selenium L 1 µg2%
Iodine L 0.3 µg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.1%Carbohydrates: 100%Fat: 0.3%364kcal / 100 g
  • Protein 0.1%
  • Carbohydrates 100%
  • Fat 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese113%Riboflavin (B2)98%Zinc10%Calcium8%Thiamin (B1)6%Magnesium5%Potassium5%Copper2%Selenium2%Pantothenic acid (B5)0.7%

Nutritional insights

  • Protein0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars80.9 gabove the median for sweets and desserts (median 80 g)
  • Fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium40 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal0.027 gprotein density, useful for comparing foods with different calorie levels
  • Water32.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.011 g
Polyunsaturated fat L0.017 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (2)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L32.3 g
Alcohol L0 g

Product details

Brand
Brookdale
Barcode
26198149
Quantity
250ml
Label serving
35 ml
Category
Maple syrups
Packaging
en:glass-bottle
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pure maple syrup (100%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 26198149. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 100% pure Canadian Maple syrup?

100 g of 100% pure Canadian Maple syrup has 364 kcal. Serving, 35 ml (35 g): about 127 kcal.

How much protein is in 100% pure Canadian Maple syrup?

100% pure Canadian Maple syrup contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.035 g in serving, 35 ml (35 g). About 0.1% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in 100% pure Canadian Maple syrup?

100% pure Canadian Maple syrup has 89.4 g of total carbohydrates per 100 g, including 0 g of fiber and 80.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% pure Canadian Maple syrup?

100% pure Canadian Maple syrup contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does 100% pure Canadian Maple syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (113% DV) and Riboflavin (B2) (98% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% pure Canadian Maple syrup?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.