ZERO MAIDA WHOLE WHEAT Bread

Packaged product Bread and Baked Goods MODERN

ZERO MAIDA WHOLE WHEAT Bread contains 234 kcal per 100 g.

Roughly 74% of its calories come from carbohydrates, with 15% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

234kcal per 100 g
8.8 gprotein
43.5 gcarbohydrates
2.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 234 kcal
Total fat L 2.7 g 4%
Saturated fat L 1.3 g 7%
Sodium L 388 mg 17%
Total carbohydrates L 43.5 g 16%
Dietary fiber L 6.4 g 23%
Total sugars L 3.7 g
Protein L 8.8 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 74%Fat: 11%234kcal / 100 g
  • Protein 15%
  • Carbohydrates 74%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.8 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber6.4 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars3.7 gbelow the median for bread and baked goods (median 4 g)
  • Fat2.7 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat1.3 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium388 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MODERN
Barcode
8906020462502
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Cheese Topped Kaiser Bun Foodland 234 9.1 g 40.3 g 5.2 g
Beef Sausage Rolls Woolworths 234 7.8 g 24.5 g 11.6 g
High Fibre White Bread Woolworths 234 10.1 g 37.5 g 3.1 g
Large White Batched Roll Asda Bakery 234 9.1 g 46.5 g 0.81 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8906020462502. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in ZERO MAIDA WHOLE WHEAT Bread?

100 g of ZERO MAIDA WHOLE WHEAT Bread has 234 kcal.

How much protein is in ZERO MAIDA WHOLE WHEAT Bread?

ZERO MAIDA WHOLE WHEAT Bread contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in ZERO MAIDA WHOLE WHEAT Bread?

ZERO MAIDA WHOLE WHEAT Bread has 43.5 g of total carbohydrates per 100 g, including 6.4 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ZERO MAIDA WHOLE WHEAT Bread?

ZERO MAIDA WHOLE WHEAT Bread contains 2.7 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in ZERO MAIDA WHOLE WHEAT Bread?

100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.