Yogurt intero alla pesca
Packaged product Dairy and Eggs Yomo
Yogurt intero alla pesca contains 96 kcal per 100 g. A serving, 125 g (125 g) provides about 120 kcal.
Roughly 52% of its calories come from carbohydrates, with 34% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 12 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 52%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gbelow the median for dairy and eggs (median 3.8 g)
- Fiber0.1 gabove the median for dairy and eggs (median 0.053 g)
- Sugars12 gabove the median for dairy and eggs (median 9.7 g)
- Fat3.5 gabove the median for dairy and eggs (median 2.7 g)
- Saturated fat2.4 gin the top quarter of dairy and eggs (median 1.6 g)
- Sodium52 mgabove the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Yogurt (latte intero, fermenti lattici (Streptococcus thermophilus e Lactobacillus bulgaricus), preparazione di frutta (acqua, pesca 4,2%, zucchero, amido di mais, addensante: pectina; aroma naturale, concentrato di succo di limone), zucchero. Senza glutine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The greek gods, kefir low fat cultured milk, honey & strawberry The Greek Gods | 96 | 5 g | 15.8 g | 1 g |
| Authentic Greek Yogurt Natural Marks & Spencers | 96 | 8.8 g | 4 g | 5 g |
| Joghurt Kirsche Migros | 96 | 3.6 g | 14 g | 2.7 g |
| Kefir low fat cultured milk The Greek Gods | 96 | 5 g | 15.8 g | 1.3 g |
| Bulgy fruits mixés Fraise Nova | 96 | 3.5 g | 13.8 g | 2.9 g |
| Yaourt au lait entier, sucré sur lit de framboise et arômes Baïko | 96 | 3 g | 14 g | 3 g |
| Bífidus Probióticos con Fibras Cereales MERCADONA | 96 | 3.7 g | 14.8 g | 2.9 g |
| Yaourt bio brassé à la framboise la ferme du crête joli | 96 | 3.5 g | 14.2 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8005350305548. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.