Yogurt Full Fat
Packaged product Dairy and Eggs MERCADONA
Yogurt Full Fat contains 105 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 131 kcal.
Roughly 74% of its calories come from fat, with 15% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 2,839 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 5.6 g | 28% |
| Sodium L | 34.4 mg | 1% |
| Total carbohydrates L | 3.8 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.1 g | 6% |
| Calcium L | 96 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 15%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gin the lowest quarter of dairy and eggs (median 6.7 g)
- Sugars3.8 gin the lowest quarter of dairy and eggs (median 7.5 g)
- Fat8.6 gin the top quarter of dairy and eggs (median 3 g)
- Saturated fat5.6 gin the top quarter of dairy and eggs (median 2 g)
- Sodium34.4 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MERCADONA
- Barcode
- 8402001009761
- Quantity
- 125 g
- Label serving
- 1 portion (125 g)
- Category
- Greek-style yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Pot Set Natural Set Yoghurt Greek Style The Margaret River Dairy Company | 105 | 5 g | 6.8 g | 6.4 g |
| Yogurt estilo Griego Gutbio | 105 | 3.3 g | 3.7 g | 8.6 g |
| Yaourt a la grecque Milsa | 105 | 3 g | 3.4 g | 8.9 g |
| Yogur griego de cabra ecológico Cantero de Letur | 105 | 3.8 g | 2.1 g | 9 g |
| HIGH PROTEIN GREEK Yoghurt 5% fa Campina | 105 | 9.5 g | 4.2 g | 5.1 g |
| Greek Rhubarb yogurt Easiyo | 105 | 4 g | 13.5 g | 3.9 g |
| Greek Style Yogurt Arla | 105 | 3.5 g | 4.2 g | 8 g |
| Greek low-fat yogurt Chobani | 105 | 8.8 g | 12.3 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8402001009761. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.