Yoghurt Licuado de Nuez
Packaged product Beverages Danone
Yoghurt Licuado de Nuez contains 69 kcal per 100 g. A serving, 1 bottle, 350 g (350 g) provides about 241 kcal.
Roughly 74% of its calories come from carbohydrates, with 17% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68.9 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.8 g | 4% |
| Trans fat L | 0 g | |
| Sodium L | 33.9 mg | 1% |
| Total carbohydrates L | 12.7 g | 5% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 10.4 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 1.6 g | 3% |
| Calcium L | 95.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 74%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for beverages (median 0.7 g)
- Fiber0.1 gabove the median for beverages (median 0.05 g)
- Sugars10.4 gabove the median for beverages (median 4.9 g)
- Fat1.3 gabove the median for beverages (median 0.2 g)
- Saturated fat0.8 gabove the median for beverages (median 0.1 g)
- Sodium33.9 mgabove the median for beverages (median 33.8 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 7501032300098
- Quantity
- 440 g
- Label serving
- 1 bottle (350 g)
- Category
- Licudado
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche parcialmente descremada pasteurizada, azúcares añadidos (azúcar), sólidos de leche, preparado de cereal y nuez 7% (azúcares añadidos (fructosa y azúcar), almidón modificado, salvado de trigo, saborizantes, fosfato tricálcico, caramelo puro, ácido cítrico, nuez, ácido málico, serbato de potasio, pectina, goma xantana, carragenina y carmín), almidón modificado, maltodextrina, saborizante y cultivos lácticos.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 7501032300098. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.