Yoghurt 2xStrawberry+Pear 2xPineapple+Mango
Packaged product Dairy and Eggs Ella's Kitchen
Yoghurt 2xStrawberry+Pear 2xPineapple+Mango contains 99 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 28% from fat and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
100 g provides 13% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98.9 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 50.8 mg | 2% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 8.3 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 4.6 g | 9% |
| Calcium L | 166 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 53%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gabove the median for dairy and eggs (median 3.8 g)
- Fiber0.3 gabove the median for dairy and eggs (median 0.053 g)
- Sugars8.3 gbelow the median for dairy and eggs (median 9.7 g)
- Fat3.1 gabove the median for dairy and eggs (median 2.7 g)
- Saturated fat1.9 gabove the median for dairy and eggs (median 1.6 g)
- Sodium50.8 mgabove the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ella's Kitchen
- Barcode
- 5060107334281
- Quantity
- 340g (4x85g)
- Category
- Yogurts
- Packaging
- Plastic,pot,en:card-sleeve
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pineapple & Mango Yoghurt (Organic whole milk yoghurt 75%, Organic Mangoes 11%, Organic Pineapple Juice 9%, Organic Agave Nectar 3%, Organic Tapioca Starch, Water), Strawberry & Pear Yoghurt (Organic whole milk yoghurt 72%, Organic Strawberries 16%, Organic Pears 4%, Organic Agave Nectar 5%, Organic Tapioca Starch, Water)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt Parmalat | 99 | 3.3 g | 14 g | 3.3 g |
| Strawberry Organic Yoghurt Five:am Organic | 99 | 4.5 g | 11.1 g | 4.1 g |
| Pfirsich-Himbeere Pêche-Melba Qualité Suisse | 99 | 3.4 g | 16.4 g | 2.8 g |
| Valio Luomu turkkilainen kerrosjogurtti 150 g vadelma-mustikka laktoositon Valio | 99 | 7.7 g | 7.9 g | 3.7 g |
| jogurt pur himbeer Jogurtpur | 99 | 4.5 g | 13 g | 2.8 g |
| Manila Honig EasiYo | 99 | 3.8 g | 11.8 g | 4 g |
| yogourt Pur Mokka Emmi | 99 | 4.5 g | 13 g | 3 g |
| Yogurt intero banana Selex | 99 | 3.5 g | 14 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060107334281. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.