Yaourt pur brebis vanille
Packaged product Dairy and Eggs Intermarché
Yaourt pur brebis vanille contains 86 kcal per 100 g. A serving, 125 g (125 g) provides about 107 kcal.
Roughly 47% of its calories come from carbohydrates, with 30% from fat and 23% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85.7 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8 g | |
| Added sugars L | 5.6 g | 11% |
| Protein L | 5 g | 10% |
| Calcium L | 160 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 47%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the top quarter of dairy and eggs (median 3.7 g)
- Sugars8 gin the lowest quarter of dairy and eggs (median 11.5 g)
- Fat2.8 gbelow the median for dairy and eggs (median 3.1 g)
- Saturated fat2.1 gabove the median for dairy and eggs (median 2 g)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Intermarché
- Barcode
- 3250391584628
- Quantity
- 250 g
- Label serving
- 125 g
- Category
- Vanilla yogurt
- Packaging
- Glass,Cardboard,fresh,fr:pots-verre
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sheep's milk with 3% fat (origin: france) - sugar (5,6%) - natural vanilla flavor - lactic ferments (including milk)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt de chèvre arôme vanille Colline aux Chèvres | 86 | 4 g | 8.3 g | 4.2 g |
| Yaourt vanille bio Carrefour | 86 | 3.5 g | 11.1 g | 3.1 g |
| Vanillejoghurt Milfina | 86 | 3.3 g | 12 g | 2.5 g |
| Yaourt vanille entier 12x125g CC Biocoop | 86 | 3.5 g | 11 g | 3.1 g |
| Halfvolle Vanille Yoghurt Weerribben Zuivel | 86 | 3 g | 10 g | 3.7 g |
| Yaourt a la vanille c'est qui le patron | 86 | 3.7 g | 9.8 g | 3.6 g |
| Dessert Proteico vaniglia Muller | 86 | 10.3 g | 7.3 g | 1.7 g |
| Yaourt au lait de brebis saveur vanille x 4 Délisse | 86 | 5 g | 10 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250391584628. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.