Witte chocoladeletter
Packaged product Sweets and Desserts Verkade
Witte chocoladeletter contains 549 kcal per 100 g.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (540 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 56 g | |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.8 g)
- Sugars56 gabove the median for sweets and desserts (median 55.6 g)
- Fat33 gabove the median for sweets and desserts (median 31.8 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 18.3 g)
- Sodium120 mgin the top quarter of sweets and desserts (median 74 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Verkade
- Barcode
- 8710412046016
- Quantity
- 135 g
- Category
- Chocolate letters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, volle melkpoeder, cacaoboter, weipoeder (melk), emulgator (sojalecithinen), natuurlijk vanillearoma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistache framboos Deli Cata | 549 | 9 g | 51 g | 34 g |
| Chocoladeletter tony | 550 | 6.4 g | 59.8 g | 31.6 g |
| Chocolade letter M Bonbiance | 543 | 6.2 g | 55.6 g | 32.4 g |
| Pure Chocolate Deli Cata | 543 | 5.9 g | 44 g | 36 g |
| Witte chocoladeletter g'woon | 542 | 6.5 g | 59.3 g | 31 g |
| Chocoladeletters melk Verkade | 558 | 5.5 g | 53.3 g | 35.1 g |
| Chocoladeletter E melk Verkade | 560 | 5.9 g | 52.7 g | 35.4 g |
| Chocoladeletter Jumbo | 538 | 5.5 g | 50.4 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710412046016. License: ODbL 1.0 (Open Food Facts). Source record dated November 13, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.