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Wine Cap Mushrooms Marinated

Packaged product Vegetables GRANTE

Wine Cap Mushrooms Marinated contains 21 kcal per 100 g. A typical serving of 1 ONZ (28 g) provides about 6 kcal.

Roughly 62% of its calories come from carbohydrates, with 38% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,161 products.

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

21kcal per 100 g
1.8 gprotein
2.9 gcarbohydrates
0 gfat
6kcal in 1 ONZ (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 21 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 554 mg 24%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 3.6 g 13%
Total sugars L 3.6 g
Protein L 1.8 g 4%
Vitamin C L 0 mg0%
Calcium L 36 mg3%
Iron L 3.2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 62%21kcal / 100 g
  • Protein 38%
  • Carbohydrates 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Calcium3%Vitamin C0%

Nutritional insights

  • Protein1.8 gin the top quarter of vegetables (median 0 g)
  • Fiber3.6 gin the top quarter of vegetables (median 1 g)
  • Sugars3.6 gabove the median for vegetables (median 2.2 g)
  • Fat0 gin the lowest quarter of vegetables (median 6.2 g)
  • Sodium554 mgbelow the median for vegetables (median 782 mg)
  • Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
GRANTE
Barcode
0013964390308
Label serving
1 ONZ
Category
Pickles, Olives, Peppers & Relishes

Ingredients

STROPHARIA RUGOSO ANNULATA MUSHROOMS, WATER, SUGAR, SALT, ONION, GARLIC, BLACK PEPPER SEED, DILL, MUSTARD SEED, BAY LEAF, CLOVE, ACETIC ACID, ASCORBIC ACID, CITRIC ACID

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Shiitake Marinated Mushroom RODEO FOOD 21 1.8 g 2.9 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2434614. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.

Last updated: . Source description: "WINE CAP MUSHROOMS MARINATED". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wine Cap Mushrooms Marinated?

100 g of Wine Cap Mushrooms Marinated has 21 kcal. 1 ONZ (28 g): about 6 kcal.

How much protein is in Wine Cap Mushrooms Marinated?

Wine Cap Mushrooms Marinated contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 0.5 g in 1 ONZ (28 g). About 38% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0 g).

How many carbs are in Wine Cap Mushrooms Marinated?

Wine Cap Mushrooms Marinated has 2.9 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars.

How much fat is in Wine Cap Mushrooms Marinated?

Wine Cap Mushrooms Marinated contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Wine Cap Mushrooms Marinated contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wine Cap Mushrooms Marinated?

100 g contains 554 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 1, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.