Wild caught snapper fillets
Packaged product Fish and Seafood Great catch
Wild caught snapper fillets contains 100 kcal per 100 g. A serving, 170 g (170 g) provides about 170 kcal.
Roughly 86% of its calories come from protein, with 14% from fat and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (94 kcal per 100 g).
100 g provides 51% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.29 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 38.2 mg | 13% |
| Sodium L | 64.7 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20.6 g | 41% |
| Vitamin D L | 10.2 µg | 51% |
| Calcium L | 29.4 mg | 2% |
| Iron L | 0.18 mg | 1% |
| Potassium L | 418 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20.6 gin the top quarter of fish and seafood (median 15.2 g)
- Fat1.5 gbelow the median for fish and seafood (median 1.5 g)
- Saturated fat0.29 gabove the median for fish and seafood (median 0.1 g)
- Sodium64.7 mgin the lowest quarter of fish and seafood (median 296 mg)
- Protein per 100 kcal20.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great catch
- Barcode
- 0041220713752
- Quantity
- 340 g
- Label serving
- 170 g
- Category
- Frozen seafood
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Snapper (Lutjanus), filtered wood smoke.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Condivongola Arbi | 100 | 1.8 g | 8 g | 9.6 g |
| Wild Caught Keta Salmon Ocean Select | 100 | 18.2 g | 2.4 g | 1.2 g |
| Wild Caught Keta Salmon Ocean Select | 100 | 20.6 g | 0 g | 1.8 g |
| Festin de fruits de mer Arbi | 100 | 6.9 g | 1.9 g | 7 g |
| Thunfisch Steak Alakrana | 101 | 23 g | 0 g | 1 g |
| Zuppa Pronta Di Pesce E Frutti Di Mare Arbi | 101 | 9.3 g | 0.8 g | 6.9 g |
| Bastoncini di Surimi Oggi Pesce | 101 | 6.2 g | 17.2 g | 0.6 g |
| Minted Pea Cod Fillets Ocean Sea - Lidl | 101 | 12.1 g | 7.7 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0041220713752. License: ODbL 1.0 (Open Food Facts). Source record dated December 24, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.