Wide Egg Noodles
Packaged product Dairy and Eggs Meijer
Wide Egg Noodles contains 393 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 220 kcal.
Roughly 75% of its calories come from carbohydrates, with 15% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (358 kcal per 100 g).
100 g provides 83% of the Daily Value for Thiamin (B1), 51% of the Daily Value for Folate (B9) and 41% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 0.89 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 27 mg | 1% |
| Total carbohydrates L | 71.4 g | 26% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.3 g | 29% |
| Vitamin D L | 0 µg | 0% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 0.54 mg | 41% |
| Niacin (B3) L | 5.9 mg | 37% |
| Folate (B9) L | 204 µg | 51% |
| Calcium L | 36 mg | 3% |
| Iron L | 3.4 mg | 19% |
| Potassium L | 250 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 75%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.3 gin the top quarter of dairy and eggs (median 12.4 g)
- Fiber3.6 gin the top quarter of dairy and eggs (median 3 g)
- Sugars3.6 gin the top quarter of dairy and eggs (median 1.4 g)
- Fat4.5 gin the top quarter of dairy and eggs (median 2.6 g)
- Saturated fat0.89 gin the top quarter of dairy and eggs (median 0.56 g)
- Sodium27 mgbelow the median for dairy and eggs (median 52 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Folic acid L | 196 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 393 kcal | 393 kcal |
| Protein | 14.3 g | 14.3 g |
| Carbohydrates | 71.4 g | 71.4 g |
| Fat | 4.5 g | 4.5 g |
| Fiber | 3.6 g | 3.6 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 48.2 mg | 27 mg |
Product details
- Brand
- Meijer
- Barcode
- 0708820284111
- Quantity
- 16 oz
- Label serving
- 1 serving (56 g)
- Category
- Egg noodles
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wide Egg Noodles - Yolkful Hannaford | 393 | 14.3 g | 71.4 g | 4.5 g |
| Eldorado Äggnudlar Axfood | 391 | 14 g | 71 g | 3.5 g |
| Extra Broad Egg Noodles Primo | 388 | 16.5 g | 70.6 g | 4.1 g |
| Medium Egg Noodles Waitrose | 387 | 14.7 g | 76.5 g | 1.8 g |
| Harrington's medium amish style hand made Harrington's | 400 | 16 g | 64 g | 6 g |
| Kluski premium enriched egg noodles Manischewitz | 382 | 14.6 g | 70.9 g | 4.6 g |
| Egg Noodles Manischewitz | 382 | 14.6 g | 70.9 g | 4.6 g |
| Extra Wide Egg Noodles Wegmans | 382 | 14.5 g | 70.9 g | 4.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0708820284111. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2637125. License: CC0 1.0 (U.S. public domain). Source record dated July 26, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.