White Vinegar

Packaged product Spices, Herbs and Condiments Pams

White Vinegar contains 22 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 28% from alcohol and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

22kcal per 100 g
0.04 gprotein
0.62 gcarbohydrates
0.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 22.5 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 13 mg 0.6%
Total carbohydrates L 0.62 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.04 g
Added sugars L 0 g 0%
Protein L 0.04 g 0.1%
Vitamin A L 0 µg0%
Vitamin C L 0.5 mg0.6%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0.001 mg0.1%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 9 mg0.7%
Iron L 0.37 mg2%
Magnesium L 12.2 mg3%
Phosphorus L 18.9 mg2%
Potassium L 54.5 mg1%
Zinc L 0.015 mg0.1%
Copper L 0.008 mg0.8%
Manganese L 0.15 mg6%
Selenium L 0.1 µg0.2%
Iodine L 2.5 µg2%
Chloride L 0.1 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 50%Fat: 18%Alcohol: 28%22kcal / 100 g
  • Protein 3%
  • Carbohydrates 50%
  • Fat 18%
  • Alcohol 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese6%Magnesium3%Iron2%Iodine2%Phosphorus2%Potassium1%Copper0.8%Calcium0.7%Vitamin C0.6%Selenium0.2%

Nutritional insights

  • Protein0.04 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars0.04 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat0.1 gin the lowest quarter of spices, herbs and condiments (median 9 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
  • Sodium13 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0.18 gprotein density, useful for comparing foods with different calorie levels
  • Water92.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (2)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L92.4 g
Alcohol L0.2 g

Product details

Brand
Pams
Barcode
9415077069873
Quantity
2000ml
Category
Spices, Herbs and Condiments

Ingredients

White vinegar (100%), 4% acidity

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9415077069873. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in White Vinegar?

100 g of White Vinegar has 22 kcal.

How much protein is in White Vinegar?

White Vinegar contains 0.04 g of protein per 100 g (0.1% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.1 g).

How many carbs are in White Vinegar?

White Vinegar has 0.62 g of total carbohydrates per 100 g, including 0 g of fiber and 0.04 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Vinegar?

White Vinegar contains 0.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in White Vinegar?

100 g contains 13 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.