White chocolate made in germany
Packaged product Sweets and Desserts Choceur
White chocolate made in germany contains 190 kcal per 100 g. A serving, 40 g, 6 squares (40 g) provides about 76 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 559 kcal per 100 g across 963 products.
100 g provides 19% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16 g | |
| Protein L | 3 g | 6% |
| Vitamin A L | 75 µg | 8% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 250 mg | 19% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sugars16 gin the lowest quarter of sweets and desserts (median 53 g)
- Fat12 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat7 gin the lowest quarter of sweets and desserts (median 21 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Choceur
- Barcode
- 0072799831271
- Label serving
- 40 g (6 SQUARES)
- Category
- White chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White chocolate (sugar, cocoa butter, whole milk powder, cream powder, lactose, soy lecithin emulsifier, salt, vanilla extract), whey powder, buttermilk powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCreamSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trento Branco Dark Peccin | 162 | 2 g | 19 g | 8.5 g |
| Genuine Cobertura Genuine Branco em Moedas Genuine | 140 | 2 g | 15 g | 8 g |
| Xocolata Blanca Condis | 138 | 1.3 g | 15 g | 8 g |
| Mango And Coconut Whittaker's | 138 | 2.3 g | 11.9 g | 8.9 g |
| chocolate blanco Bonafide | 127 | 1.3 g | 15 g | 7 g |
| White chocolate Carrefour | 299 | 2.4 g | 33 g | 18 g |
| Heidelbeere weisse Schokolade Das Exquisite | 313 | 4.9 g | 57.9 g | 31 g |
| White chocolate cookie Grenade | 352 | 36 g | 33 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0072799831271. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.