Whey Protein Biscuit

Packaged product Beverages Proteinocean

Whey Protein Biscuit contains 344 kcal per 100 g. A serving, 25 g (25 g) provides about 86 kcal.

Roughly 82% of its calories come from protein, with 12% from fat and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (344 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein Biscuit by Proteinocean, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
76 gprotein
6 gcarbohydrates
4.8 gfat
86kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 4.8 g 6%
Saturated fat L 2.8 g 14%
Sodium L 80 mg 3%
Total carbohydrates L 6 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6 g
Added sugars L 0 g 0%
Protein L 76 g 152%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 6%Fat: 12%344kcal / 100 g
  • Protein 82%
  • Carbohydrates 6%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat4.8 gin the top quarter of beverages (median 1.2 g)
  • Saturated fat2.8 gin the top quarter of beverages (median 0.75 g)
  • Sodium80 mgabove the median for beverages (median 77.5 mg)
  • Protein per 100 kcal22.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Proteinocean
Barcode
8682696550155
Quantity
400 g
Label serving
25 g
Category
Whey protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Whey proteini konsantresi_ (_süt_), aroma verici, DigeZyme® multi-enzim karışımı (proteaz, laktaz, selülaz, amilaz, lipaz), tatlandırıcı (sukraloz), emülgatör (ayçiçek lesitini), B6 vitamini (piridoksin hidroklorür)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Whey Protein Choco Nut Proteinocean 340 74.8 g 6 g 1.2 g
Whey Protein Birthday Cake Proteinocean 340 73.2 g 7.7 g 1.2 g
Whey Protein Salted Caramel ProteinOcean 338 76 g 6.1 g 1.1 g
Whey Protein Gingerbread Proteinocean 332 73 g 6 g 1.1 g
Whey Isolate Biscuit Proteinocean 372 86.8 g 2.4 g 0.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8682696550155. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey Protein Biscuit?

100 g of Whey Protein Biscuit has 344 kcal. Serving, 25 g (25 g): about 86 kcal.

Is Whey Protein Biscuit high in protein?

Whey Protein Biscuit contains 76 g of protein per 100 g (152% of the 50 g Daily Value), or 19 g in serving, 25 g (25 g). About 82% of its calories come from protein.

How many carbs are in Whey Protein Biscuit?

Whey Protein Biscuit has 6 g of total carbohydrates per 100 g, including 0 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein Biscuit?

Whey Protein Biscuit contains 4.8 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Whey Protein Biscuit?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.