Whey Protein Banana Split

Packaged product Fruits HON Supplements

Whey Protein Banana Split contains 403 kcal per 100 g. A serving, 25 g (25 g) provides about 101 kcal.

Roughly 78% of its calories come from protein, with 14% from fat and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

403kcal per 100 g
79 gprotein
7.8 gcarbohydrates
6.2 gfat
101kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 6.2 g 8%
Saturated fat L 3.4 g 17%
Sodium L 530 mg 23%
Total carbohydrates L 7.8 g 3%
Dietary fiber L 0 g 0%
Total sugars L 4.9 g
Protein L 79 g 158%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 8%Fat: 14%403kcal / 100 g
  • Protein 78%
  • Carbohydrates 8%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein79 gin the top quarter of fruits (median 0.71 g)
  • Fiber0 gin the lowest quarter of fruits (median 1.5 g)
  • Sugars4.9 gin the lowest quarter of fruits (median 11.4 g)
  • Fat6.2 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat3.4 gin the top quarter of fruits (median 0.1 g)
  • Sodium530 mgin the top quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal19.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HON Supplements
Barcode
8717056279466
Label serving
25 g
Category
Fruits

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mango pices Sweet Haven 403 0 g 80.6 g 8.3 g
Strawberry Frosted Twist Tast Hellema 403 5 g 74 g 9 g
Pineapple Tarts McGhee's 403 3 g 68.9 g 15.2 g
King Whey Banana Ronnie Coleman 403 79.4 g 6.2 g 7.1 g
Mango And Passion fruit EasiYo 403 13.5 g 77.5 g 3.7 g
Protein Porridge Banana GymBeam 403 37 g 37 g 11 g
U Recover Proteinbar Raspberry Blueberry Umara 403 30 g 33.8 g 14.9 g
Eiwitreep Blueberry UPFRONT 403 25 g 40 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8717056279466. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey Protein Banana Split?

100 g of Whey Protein Banana Split has 403 kcal. Serving, 25 g (25 g): about 101 kcal.

Is Whey Protein Banana Split high in protein?

Whey Protein Banana Split contains 79 g of protein per 100 g (158% of the 50 g Daily Value), or 19.8 g in serving, 25 g (25 g). About 78% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Whey Protein Banana Split?

Whey Protein Banana Split has 7.8 g of total carbohydrates per 100 g, including 0 g of fiber and 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein Banana Split?

Whey Protein Banana Split contains 6.2 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Whey Protein Banana Split?

100 g contains 530 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.