Walnuss
Packaged product Sweets and Desserts Gelato Classico
Walnuss contains 121 kcal per 100 g.
Roughly 56% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 231 kcal per 100 g across 22 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 3.6 g | 18% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 10 g | |
| Added sugars L | 10.5 g | 21% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 37%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 3.5 g)
- Fiber0.9 gin the top quarter of sweets and desserts (median 0.7 g)
- Sugars10 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat7.5 gin the lowest quarter of sweets and desserts (median 13.1 g)
- Saturated fat3.6 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Sodium20 mgin the lowest quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gelato Classico
- Barcode
- 4305720039672
- Quantity
- 445g / 900ml
- Category
- Walnut ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
entrahmte Milch, Sahne (26%), Zucker, karamellisierte Walnuss-Stückchen (7%) (Walnusskerne (5,6%), Rohrzucker, Erdnussöl), eingedickte entrahmte Milch, Walnusspaste (1,8%), Süßmolkenpulver, Karamell, Ahornsirup, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl. Kann Weizen, Hafer, Ei, Soja, Mandeln, Haselnüsse, Pekannüsse, Pistazien, Macadamianüsse und Cashewkerne enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Walnuss Eiscreme Romanza | 130 | 1.6 g | 12.7 g | 8 g |
| Walnuss Eiscreme Netto | 131 | 2.1 g | 13.4 g | 7.7 g |
| Bio-Eis Walnuss Crunch Gelato Classico | 162 | 3.2 g | 15 g | 9.8 g |
| Walnuss Witte Spezialitäten | 211 | 4.7 g | 24 g | 10.7 g |
| Crème glacée noix Otantic | 212 | 4.1 g | 23.6 g | 11.2 g |
| Glace noix HDG | 215 | 5.3 g | 21.9 g | 11.5 g |
| Crème glacée noix l'angelys | 220 | 5.1 g | 25.7 g | 9.9 g |
| Walnuss ice cream M Classic | 223 | 3.4 g | 25 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4305720039672. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.