Waldorf

Packaged product Sweets and Desserts Mills

Waldorf contains 260 kcal per 100 g.

Roughly 86% of its calories come from fat, with 12% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (287 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

260kcal per 100 g
1 gprotein
8 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 25 g 32%
Saturated fat L 2 g 10%
Sodium L 0.5 mg 0%
Total carbohydrates L 8 g 3%
Dietary fiber not reported
Total sugars L 6 g
Added sugars L 3.1 g 6%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 12%Fat: 86%260kcal / 100 g
  • Protein 2%
  • Carbohydrates 12%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of sweets and desserts (median 4.8 g)
  • Sugars6 gabove the median for sweets and desserts (median 4.1 g)
  • Saturated fat2 gin the lowest quarter of sweets and desserts (median 3.8 g)
  • Sodium0.5 mgin the lowest quarter of sweets and desserts (median 472 mg)
  • Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L16 g
Polyunsaturated fat L7 g

Product details

Brand
Mills
Barcode
7036110211312
Quantity
350 g
Category
Spreads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rapsolje, stangselleri (18 %), ananas (12 %), eple (11 %), fersken, mandarin (5 %), pære, vann, sukker, drue (2 %), eggeplomme, fortykningsmiddel (guarkjernemel, xantangummi), fløtepulver (melk), sennepsfrø, eddik, salt, glukose-fruktosesirup, konserveringsmiddel (kaliumsorbat, natriumbenzoat), surhetsregulerende middel (melkesyre), krydder, aroma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilAppleSugarEggCreamVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7036110211312. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Waldorf?

100 g of Waldorf has 260 kcal.

How much protein is in Waldorf?

Waldorf contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.8 g).

How many carbs are in Waldorf?

Waldorf has 8 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Waldorf?

Waldorf contains 25 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Waldorf?

100 g contains 0.5 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.