Völka Chokolade
Packaged product Other Foods VÖLKA
Völka Chokolade contains 582 kcal per 100 g. A serving, 14 g (14 g) provides about 81 kcal.
Roughly 67% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 12 g | 60% |
| Trans fat L | 0.1 g | |
| Sodium L | 46 mg | 2% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 36 g | |
| Added sugars L | 37.1 g | 74% |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 26%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.2 gabove the median for other foods (median 7.4 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars36 gin the top quarter of other foods (median 3.2 g)
- Fat42 gin the top quarter of other foods (median 6.6 g)
- Saturated fat12 gin the top quarter of other foods (median 2 g)
- Sodium46 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 24 g |
|---|---|
| Polyunsaturated fat L | 3.5 g |
Product details
- Brand
- VÖLKA
- Barcode
- 8905551411317
- Label serving
- 14 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Avellanas caramelizadas (41%) (avellanas 94%, azúcar, jarabe de glucosa, miel), azúcar, leche entera en polvo, manteca de cacao, cacao, goma arábiga, goma laca, lecitina de soya, aromatizantes/saborizantes naturales, emulsionante.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutGlucose syrupHoney
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kürbiskerne ESTYRIA | 582 | 37 g | 2 g | 46 g |
| Chicharron Don Simon | 582 | 50 g | 0.13 g | 42.5 g |
| Noisettes Cacaotées Chocolat au Lait Carrefour | 582 | 8.6 g | 44 g | 40 g |
| Vermicelles Kugeln Migros | 582 | 3.4 g | 56 g | 38 g |
| Tablette Tour Eiffel Lait Comptoir du Cacao | 582 | 7 g | 33 g | 45 g |
| Chocolat noir avec inclusions de cœurs en sucre Bovetti | 582 | 6.6 g | 35 g | 44 g |
| Jumbo-Kürbiskerne, geröstet und gesalzen Meienburg | 582 | 36.7 g | 2.9 g | 47.9 g |
| Hotchocspoon Karamel Vollmilch 50 g Hotchocspoon | 582 | 7 g | 47 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8905551411317. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 12, 2026.
Last updated: . Source description: "VÖLKA CHOKOLADE". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.