Vinegar
Packaged product Spices, Herbs and Condiments Vincotto
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Vinegar contains 67 kcal per 100 g. A serving, 15 ml, 1 tbsp (15 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 27 kcal per 100 g across 418 products.
100 g provides 31% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 13.3 g | 67% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 13.3 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 400 mg | 31% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 0.1 g)
- Sugars13.3 gabove the median for spices, herbs and condiments (median 0.65 g)
- Saturated fat13.3 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vincotto
- Barcode
- 0871889000418
- Label serving
- 15 ml (1 Tbsp)
- Category
- Vinegars
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked grape must, vinegar, figs (7%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Vinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balsamic Vinegar of Modena Sprouts Farmers Market | 67 | 0 g | 13.3 g | 0 g |
| Balsamic Vinegar of Modena Bertolli | 67 | 0 g | 13.3 g | 0 g |
| Organic Raw Apple Cider Vinegar Trader Joe's | 67 | 0 g | 6.7 g | 0 g |
| Balsamico Eddik Søt&Blank Carandini Il torrione | 66 | 0.2 g | 11.7 g | 0 g |
| Vinaigre aux deux citrons Le Moulin d'Anatole | 65 | 0.4 g | 15 g | 0.2 g |
| Essig-Essenz 20% Kühne | 65 | 0.1 g | 0.1 g | 0.1 g |
| Witte wijnazijn Albert Heijn | 71 | 0 g | 14 g | 0 g |
| Essig Kirsche mit Chili Hengstenberg | 63 | 0 g | 11 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0871889000418. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.