Viande Des Grisons
Viande Des Grisons contains 197 kcal per 100 g.
Roughly 81% of its calories come from protein, with 16% from fat and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (196 kcal per 100 g).
100 g provides 92% of the Daily Value for zinc, 75% of the Daily Value for Vitamin B12 and 34% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Cholesterol L | 75.5 mg | 25% |
| Sodium L | 2,160 mg | 94% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 0.43 g | 0.9% |
| Protein L | 40 g | 80% |
| Vitamin A L | 2.9 µg | 0.3% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.24 µg | 1% |
| Vitamin E L | 0.28 mg | 2% |
| Thiamin (B1) L | 0.086 mg | 7% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 5.4 mg | 34% |
| Pantothenic acid (B5) L | 0.61 mg | 12% |
| Vitamin B6 L | 0.33 mg | 19% |
| Folate (B9) L | 7.7 µg | 2% |
| Vitamin B12 L | 1.8 µg | 75% |
| Calcium L | 11.3 mg | 0.9% |
| Iron L | 5.7 mg | 32% |
| Magnesium L | 23.4 mg | 6% |
| Phosphorus L | 192 mg | 15% |
| Potassium L | 317 mg | 7% |
| Zinc L | 10.1 mg | 92% |
| Copper L | 0.09 mg | 10% |
| Manganese L | 0.015 mg | 0.7% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 48.3 µg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Carbohydrates 2%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars1 gin the top quarter of meat (median 0.5 g)
- Fat3.6 gbelow the median for meat (median 3.8 g)
- Sodium2,160 mgabove the median for meat (median 1,920 mg)
- Protein per 100 kcal20.3 gprotein density, useful for comparing foods with different calorie levels
- Water53.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 53.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bell
- Barcode
- 3333682160142
- Category
- Meat of the grisons
- Packaging
- Tray,fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beef (96%), salt, spices, dextrose, antioxidants: sodium ascorbate, sodium citrate, preservative: potassium nitrate, spice extract,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Viande des Grisons Saint Alby | 197 | 40 g | 0.2 g | 4.1 g |
| Viande de grison Compagnie Du Saloir | 197 | 39 g | 0.5 g | 4.2 g |
| Pétales De Viande Des Grisons Auchan | 197 | 40 g | 0.9 g | 4.1 g |
| Viande des Grisons au poivre 9 tranches Casino | 198 | 40 g | 0.8 g | 3.9 g |
| viande des grisons Provinces d'Europe | 198 | 40 g | 0.8 g | 4 g |
| Viande DES GRISONS IGP Carrefour | 198 | 39 g | 1.2 g | 4 g |
| Viande des Grisons L'atelier charcuterie | 198 | 40 g | 0.6 g | 3.9 g |
| Viande des grisons Itinéraire des Saveurs | 198 | 40.7 g | 0.5 g | 3.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3333682160142. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.