How many calories are in Vermicelles de riz 250g?

100 g of Vermicelles de riz 250g has 353 kcal. Serving, 50 g (50 g): about 177 kcal.

How much protein is in Vermicelles de riz 250g?

Vermicelles de riz 250g contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 2.2 g in serving, 50 g (50 g). About 5% of its calories come from protein. Compared with other beverages, that is above the median (median 1.9 g).

How many carbs are in Vermicelles de riz 250g?

Vermicelles de riz 250g has 82 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vermicelles de riz 250g?

Vermicelles de riz 250g contains 0.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Vermicelles de riz 250g contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (85% DV), Thiamin (B1) (23% DV), magnesium (22% DV), phosphorus (20% DV) and copper (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vermicelles de riz 250g?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Vermicelles de riz 250g

Packaged product Beverages U

Vermicelles de riz 250g contains 353 kcal per 100 g. A serving, 50 g (50 g) provides about 177 kcal.

Roughly 94% of its calories come from carbohydrates, with 5% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 180 kcal per 100 g across 15 products.

100 g provides 85% of the Daily Value for manganese, 23% of the Daily Value for Thiamin (B1) and 22% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

353kcal per 100 g

4.3 gprotein

82 gcarbohydrates

0.6 gfat

177kcal in serving, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	353 kcal
Total fat L	0.6 g	0.8%
Saturated fat L	0 g	0%
Cholesterol L	0 mg	0%
Sodium L	4 mg	0.2%
Total carbohydrates L	82 g	30%
Dietary fiber L	1.4 g	5%
Total sugars L	1.9 g
Added sugars L	0 g	0%
Protein L	4.3 g	9%
Vitamin A L	0 µg	0%
Vitamin C L	0.21 mg	0.2%
Vitamin D L	0.11 µg	0.5%
Vitamin E L	0.56 mg	4%
Thiamin (B1) L	0.28 mg	23%
Riboflavin (B2) L	0.004 mg	0.3%
Niacin (B3) L	0.042 mg	0.3%
Pantothenic acid (B5) L	0.82 mg	16%
Vitamin B6 L	0.11 mg	7%
Folate (B9) L	21.1 µg	5%
Vitamin B12 L	0 µg	0%
Calcium L	14 mg	1%
Iron L	1 mg	6%
Magnesium L	93 mg	22%
Phosphorus L	254 mg	20%
Potassium L	230 mg	5%
Zinc L	1.2 mg	11%
Copper L	0.16 mg	18%
Manganese L	2 mg	85%
Selenium L	8.5 µg	16%
Iodine L	8.4 µg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 94%
Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.3 gabove the median for beverages (median 1.9 g)
Sugars1.9 gbelow the median for beverages (median 2.2 g)
Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
Sodium4 mgin the lowest quarter of beverages (median 20 mg)
Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Water34.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	58.9 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	34.4 g
Alcohol L	0 g

Product details

Brand: U
Barcode: 3256225426300
Quantity: 250 g
Label serving: 50 g
Category: Produits asiatiques
Packaging: Plastic,bag
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de riz 84%, eau, amidon de tapioca, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Salt

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Galettes de riz 100g U	338	1.9 g	81 g	0.5 g
Nouilles cuisinées cup aux fruits de mer U	442	8.4 g	64.2 g	16.3 g
Champignons noirs déshydratés paquet de 50g U	231	7.3 g	20 g	0.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3256225426300. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.